LOW CARB BROWNIE CREAM CHEESE DANISH RECIPE - (4.5/5)
Provided by aerin8
Number Of Ingredients 15
Steps:
- Chocolate Fudge Brownies: In medium saucepan, over medium low heat, melt chocolate and oil. Remove from heat and add sweeteners, eggs, and vanilla. Mix well, and add the remaining ingredients. Stir well and pour whoopie pie pan to fill 12 cups in the pan. Bake in pre-heated 350°F oven for 10 to 12 minutes. Do not over bake! The longer you bake, the more cake-like, the less, the more fudgy, and brownie-like. 12 Servings/Per Serving: 127 Calories, 11 g fat, 4 g protien, 4 g carbs, 2 g fiber Entire Recipe: 1519 Calories, 138 g fat, 50 g protein, 48 g carbs, 18 g fiber Cream Cheese Filling For Cheese Danish: Microwave cream cheese until soft. Remove and add the egg yolk, sweetener, extract, and flavoring. 6 Servings - Per Serving: 79 Calories; 7g Fat (82.1% calories from fat); 2g Protein; 2g Carbohydrate; 0g Dietary Fiber; 56mg Cholesterol; 57mg Sodium. Exchanges: 1/2 Lean Meat; 1 1/2 Fat. Whip up a batch of the brownie recipe, place about 2 tablespoons in each well of a whoopie pie pan, or if you don't have one, just use a cookie sheet lined with parchment paper, and make 12. Make the cream cheese filling for the Cream Cheese Danish, plop some in the middle, and bake.
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Awad Lopchan
[email protected]These danishes are perfect for a quick and easy breakfast or snack.
CARLA GRIMMETT
[email protected]I'm always looking for new low-carb recipes, and these danishes definitely fit the bill. They're delicious and easy to make.
ahsanullah Syedbadshah
[email protected]These danishes are a delicious and easy way to enjoy a low-carb breakfast or snack.
Luthando Princess
[email protected]These danishes are a great way to use up leftover cream cheese. I always have a container of cream cheese in my fridge, so it's nice to have a recipe that uses it up.
Tamadour Abbas
[email protected]I love that these danishes are made with almond flour. It gives them a great texture and flavor.
Faith Garrett
[email protected]These danishes are perfect for a low-carb diet. They're filling and satisfying, without being too heavy.
Arman BuTt (XhOkHa BuTt)
[email protected]I've made these danishes several times now and they're always a hit. They're so easy to make and they taste amazing.
Lenny Kolw'
[email protected]These danishes are a great alternative to traditional high-carb pastries.
Aisha Nabosa
[email protected]I'm so glad I found this recipe. These danishes are a delicious and healthy way to satisfy my sweet tooth.
M are you is You
[email protected]I made these danishes for my family and they all loved them. Even my kids, who are picky eaters, couldn't get enough of them.
Fx worldwide
[email protected]These danishes are perfect for a quick and easy breakfast or snack.
Dante Tulloch
[email protected]I'm always looking for new low-carb recipes, and these danishes definitely fit the bill. They're delicious and easy to make.
Arturo fortis
[email protected]I love that these danishes are low-carb, but they still taste like the real thing.
mike todd
[email protected]These danishes are a great way to satisfy your sweet tooth without going overboard on carbs.
Dhiraj Katwal
[email protected]I was skeptical about these danishes at first, but I was pleasantly surprised. They were delicious and I didn't feel like I was missing out on anything by eating them.
AlinaAkter NUHA
[email protected]These danishes were easy to make and turned out great! I will definitely be making them again.
Jabbar qabool
[email protected]I'm not a big fan of low-carb desserts, but these danishes were actually really good. I would definitely make them again.
Teacher Marcus Vinícius
[email protected]These were so good! I couldn't believe they were low-carb.
Christiana Ama konadu
[email protected]I made these danishes for a party and they were a huge success! Everyone loved them and asked for the recipe.
Shahanaj Ripa
[email protected]These low-carb brownie cream cheese danishes were a hit! They were easy to make and tasted delicious. I would definitely recommend them to anyone looking for a low-carb treat.