LOW-CARB BACON AND EGG QUICHE RECIPE - (4.5/5)
Provided by marisona
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 350°F. 2. Butter or spray quiche or pie pan with non-stick cooking spray. 3. Beat the eggs with the cream. 4. Add salt and pepper to taste. 5. Add the cheese and bacon, mix well. 6. Pour into the pan. 7. Bake for 40 minutes or until golden brown. Nutrition Facts Serving Size 1 (164g) Recipe makes 4 servings The following items or measurements are not included below: 1/2 cup cooked bacon Calories 429 Calories from Fat 349 (81%) Amount Per Serving %DV Total Fat 38.8g 59% Saturated Fat 22.0g 109% Monounsaturated Fat 11.9g Polyunsaturated Fat 2.1g Trans Fat 0.0g Cholesterol 428mg 142% Sodium 303mg 12% Potassium 172mg 4% Total Carbohydrate 2.6g 0% Dietary Fiber 0.0g 0% Sugars 0.8g Protein 17.7g 35%
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m Saqlain m
[email protected]This quiche was a bit too salty for my taste, but the crust was cooked perfectly.
Layne Brown
[email protected]I'm not a huge fan of quiche, but this one was really good! The crust was flaky and the filling was creamy and flavorful.
subro raaz100
[email protected]This was a great recipe! The quiche was easy to make and turned out beautifully. I will definitely be making this again for my friends.
Mody Asal
[email protected]I made this quiche for my family and they loved it! The bacon and egg combination was a hit, and the crust was cooked to perfection.
Attitude King
[email protected]This was a great recipe! The quiche was easy to make and turned out beautifully. I will definitely be making this again.
Abir Das
[email protected]I made this quiche for a brunch party and it was a big hit! Everyone loved it and I received several requests for the recipe.
Gigi Plays
[email protected]This quiche was a bit too salty for my taste, but the crust was cooked perfectly.
Ruma Khatun
[email protected]I'm not a huge fan of quiche, but this one was really good! The crust was flaky and the filling was creamy and flavorful.
Amason Phyllis
[email protected]This was a great recipe! The quiche was easy to make and turned out beautifully. I will definitely be making this again for my friends.
Mama Alag
[email protected]I made this quiche for my family and they loved it! The bacon and egg combination was a hit, and the crust was cooked to perfection.
DewalalkumarDewalalkumar DewalalkumarDewalalkumar
[email protected]This was a great recipe! The quiche was easy to make and turned out beautifully. I will definitely be making this again.
Fun Size
[email protected]I made this quiche for a brunch party and it was a big hit! Everyone loved it and I received several requests for the recipe.
Al SRM
[email protected]This quiche was a bit too salty for my taste, but the crust was cooked perfectly.
SHAHID ASHRAF DASKA
[email protected]I'm not a huge fan of quiche, but this one was really good! The crust was flaky and the filling was creamy and flavorful.
Marie Amboko
[email protected]This was a great recipe! The quiche was easy to make and turned out beautifully. I will definitely be making this again for my friends.
Arshley Miles
[email protected]I made this quiche for my family and they loved it! The bacon and egg combination was a hit, and the crust was cooked to perfection.
Ashley Taylor
[email protected]This quiche was absolutely delicious! The flavors were perfect and the crust was flaky and buttery. I will definitely be making this again.