LOW-CARB AVOCADO CHICKEN SALAD RECIPE BY TASTY

facebook share image   twitter share image   pinterest share image   E-Mail share image



Low-Carb Avocado Chicken Salad Recipe by Tasty image

Here's what you need: greek yogurt, lime juice, pepper, chili powder, avocado, chicken breasts, celery, red onion, kosher salt, bread, fresh cilantro leaf

Provided by Isabel Castillo

Categories     Snacks

Time 30m

Yield 4 servings

Number Of Ingredients 11

⅔ cup greek yogurt, plain
1 tablespoon lime juice
pepper, to taste
⅛ teaspoon chili powder
1 avocado, cubed, divided
2 chicken breasts, cooked and shredded
1 stalk celery, diced
2 tablespoons red onion, diced
kosher salt, to taste
bread, low-carb, for serving, optional
fresh cilantro leaf, for garnish

Steps:

  • In a blender or food processor, combine the yogurt, lime juice, pepper, and chili powder and pulse to combine. Add ½ of the avocado and blend until creamy.
  • In a medium bowl, combine the chicken, yogurt sauce, celery, the remaining ½ avocado, onion, and salt. Mix until well combined.
  • Serve on low-carb bread and garnish with cilantro, or as desired.
  • Enjoy!

Nutrition Facts : Calories 250 calories, Carbohydrate 13 grams, Fat 8 grams, Fiber 3 grams, Protein 29 grams, Sugar 8 grams

Tiffany Yanni
[email protected]

This salad is delicious and healthy. It's a great way to get your daily dose of fruits, vegetables, and protein.


Curly Bill
[email protected]

This recipe is a great way to use up leftover chicken. It's also a great option for a healthy and filling lunch or dinner.


Jy Røhåñ
[email protected]

This salad is perfect for a quick and easy lunch or dinner. It's also a great option for meal prep, as it will keep well in the refrigerator for several days.


Maxamed Aamin
[email protected]

This salad is a great way to get your daily dose of healthy fats. The avocado and olive oil are both excellent sources of monounsaturated fats, which are beneficial for heart health.


Easr Barwary
[email protected]

I'm not usually a fan of avocado, but this salad changed my mind. The avocado added a creamy texture and a subtle flavor that really complemented the chicken and veggies. I'll definitely be making this again!


Nirshala Kim
[email protected]

This recipe is a great way to use up leftover chicken. I had some grilled chicken that I needed to use up and this salad was the perfect solution. It's quick and easy to make, and the results are delicious.


Khamiso Mal
[email protected]

I'm always looking for new and healthy recipes, and this one definitely fits the bill. The avocado chicken salad is packed with flavor and the low-carb aspect makes it a great option for those watching their carb intake. I'll definitely be making thi


Amber Ashburn
[email protected]

This salad was amazing! I made it for a party and everyone loved it. It's so easy to make and the flavors are incredible. I will definitely be making this again.


Muhammad Sumon
[email protected]

I tried this recipe last night and it was a hit with my family! The chicken was tender and juicy, and the avocado added a delicious creaminess. The dressing was also spot-on, with just the right amount of tang and sweetness. Definitely a keeper!


Yaseen Sheik
[email protected]

This avocado chicken salad is a game-changer! It's so flavorful and satisfying, with the perfect balance of creamy avocado, juicy chicken, and crunchy veggies. I love that it's low-carb too, making it a healthier choice for lunch or dinner.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »