LOW CALORIE TURKEY CASSEROLE

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Make and share this Low Calorie Turkey Casserole recipe from Food.com.

Provided by SnowHat

Categories     Poultry

Time 1m

Yield 1 casserole, 8 serving(s)

Number Of Ingredients 6

1 head cabbage
1 lb lean ground turkey
1 (10 1/2 ounce) can tomato soup
1 (10 1/2 ounce) can water
1 small onion
1/3 cup rice, uncooked

Steps:

  • Preheat oven to 350 degrees.
  • Chop cabbage and place in greased baking dish.
  • Brown meat and onion; stir in rice.
  • Pour on top of cabbage.
  • Mix soup and water.
  • Pour over entire casserole.
  • Bake, covered, for 1 hour.
  • Add more water if casserole gets too dry.

MaMma Mabbnsj
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This casserole is a great way to get your kids to eat their vegetables.


Guy Keller
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I love that this casserole is low in calories and still very satisfying.


Rajoo King
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This casserole is a great comfort food. It's perfect for a cold winter night.


Peter Erewhare
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I've made this casserole several times now and it's always a hit with my family and friends.


Milad Omer
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This casserole was a great way to use up leftover turkey. It was easy to make and tasted delicious.


Samilurka
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I'm not a big fan of turkey, but this casserole was actually really good. I would definitely make it again.


Richard Shepherd
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This casserole was so easy to make and it turned out so well! I will definitely be making it again.


Deng Makuer
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I made this casserole for a potluck and it was a huge hit! Everyone loved it.


Chosen Son
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This casserole was okay. It wasn't anything special, but it was edible.


Erick Kabiru
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Not a fan of this casserole. The turkey was dry and the vegetables were mushy.


michael linsenbigler
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This casserole was a bit bland for my taste. I added some extra salt and pepper and it was much better.


NOMPILO MKHIZE
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I love that this casserole is low in calories and still very flavorful. It's a great way to enjoy a comforting meal without feeling guilty.


Sara Shrivastav
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This was a delicious and healthy casserole. I made it for my family and they all loved it. I will definitely be making it again.


Mehwish Rajpoot
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This casserole was a great way to use up leftover turkey. It was easy to make and tasted delicious. I will definitely be making it again.


nakiboneka faridah
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I've made this casserole twice now and it's always a crowd-pleaser. The turkey is moist and flavorful, and the vegetables are cooked perfectly. The sauce is also very tasty.


Sienna Vazquez
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This turkey casserole was a hit with my family! It was easy to make and had a delicious flavor. I especially liked the crispy breadcrumb topping.


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