I love this dressing on watercress/green salad. It has a slightly sweet flavor and is very creamy - Look at the calories!
Provided by Bergy
Categories Salad Dressings
Time 10m
Yield 1 cup and a bit
Number Of Ingredients 5
Steps:
- In a pyrex bowl mix the yogurt, vinegar, mustard& sugar.
- If you want to make it ahead you can cover it and store in the fridge for 3 days.
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Laceymae Gouldwright
[email protected]This dressing is a keeper! I'll definitely be making it again.
Farhan Hashmi
[email protected]I'm not a big fan of mayonnaise, so I was hesitant to try this dressing. But I'm glad I did! It's really good.
Manoj kumar Das
[email protected]This dressing is a great way to sneak in some extra vegetables into your diet.
Jacqueline Reay
[email protected]I love the combination of herbs in this dressing. It's so unique and delicious.
Ahsan Habib
[email protected]This dressing is perfect for summer salads. It's light and flavorful, and it doesn't weigh you down.
Aggie Msooo
[email protected]I'm not a huge fan of creamy dressings, but this one is really good. It's light and refreshing.
Fakhir Shahzad
[email protected]I used this dressing on a chicken salad and it was a hit! The herbs really complemented the chicken.
William Depre
[email protected]This dressing is a great way to add some extra flavor to your vegetables.
Jaelynne Lee
[email protected]I was skeptical at first because I thought a low-calorie dressing couldn't be very flavorful. But I was wrong! This dressing is delicious.
Luke Eldridge
[email protected]This is my new favorite salad dressing! It's so easy to make and it tastes amazing.
Kimberly Childers
[email protected]I love that this dressing is low in calories, but it still has a rich, creamy flavor.
Dessa Dalius
[email protected]This dressing is so versatile! I've tried it on salads, grilled vegetables, and even as a marinade for chicken. It's always a hit.