Provided by Beefman-2
Number Of Ingredients 12
Steps:
- IN A MEDIUM SAUCE PAN MIX TOGETHER WINE, OIL, SOY, OYSTER SAUCE, GARLIC, AND OREGANO, BRING TO A BOIL, REMOVE FROM HEAT AND CHILL. PLACE FILET MIGNON IN 9 X 13 BAKING DISH, POUR MARINADE OVER MEAT AND COVER TIGHTLY AND REFRIGERATE FOR MINIMUM OF 5 HOURS. IN A MEDIUM BOWL COMBINE BUTTER, WINE,SHALLOTS, GREEN ONIONS, AND WHITE PEPPER, MIX WELL, REFRIGERATE. PREHEAT OUTDOOR GRILL LIGHTLY OIL GRILL, PREHEAT OVEN TO 200 F GRILL FILETS TO DESIRED DONENESS TURNING ONCE, PLACE BACK IN EMPTY 9 X 13 PAN, DOLLOP WITH WINE BUTTER MIXTURE AND INTO HEATED OVEN TO MELT THE BUTTER. SERVE
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Imbufe Evelyn
[email protected]I loved this recipe! The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
jishan jannat
[email protected]This was a great recipe! I made it for my family and they loved it. The beef was cooked to perfection and the sauce was so flavorful. I will definitely be making this again.
Kids and animated wahab zeeshan
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The beef is always tender and flavorful, and the sauce is delicious. I highly recommend this recipe.
paul january
[email protected]This was an excellent recipe! The beef was tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again.
H A SHEHAN PRABODHA
[email protected]I loved this recipe! The beef was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Sufism ALI
[email protected]This was a delicious recipe! The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
DianaLovesBagelss
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved the beef and the sauce. I will definitely be making this again.
Md Sabur
[email protected]This was a great recipe! The beef was cooked to perfection and the sauce was so flavorful. I will definitely be making this again.
Robina Naz
[email protected]I've made this recipe several times and it always turns out great. It's a bit time-consuming, but it's worth it. The beef is always tender and flavorful, and the sauce is delicious. I highly recommend this recipe.
Master Red
[email protected]This was an amazing recipe! I made it for my wife on our anniversary and she loved it. The beef was so tender and juicy, and the sauce was flavorful and rich. I will definitely be making this again.