This lovely lemon chicken can be served with mashed potatoes, corn or green beans, and a salad. The lemony sauce tastes delicious mixed with a salad.
Provided by LoveActually
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 1h15m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place chicken breasts, skin-side up, in baking dish. Season chicken with 1/2 the salt, 1/2 the pepper, 1/2 the garlic powder, 1/2 the onion powder, and 1/2 the paprika, respectively. Turn the chicken over and season with remaining salt, pepper, garlic powder, onion powder, the paprika, respectively. Squeeze lemons over the chicken; discard lemons and add 1 cup water to the baking dish.
- Bake chicken in the preheated oven for 30 minutes.
- Stir remaining 1 1/2 cups water and chicken bouillon together in a saucepan; bring to a boil. Pour bouillon mixture over chicken. Flip chicken skin-side up. Continue baking chicken in the oven until skin is golden and crispy, and the chicken is no longer pink at the bone and the juices run clear, about 45 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).
Nutrition Facts : Calories 321.9 calories, Carbohydrate 10.1 g, Cholesterol 126.7 mg, Fat 12.1 g, Fiber 4 g, Protein 46.3 g, SaturatedFat 3.4 g, Sodium 692.8 mg, Sugar 0.6 g
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Zohaib Hussain
[email protected]This lemon chicken is amazing! The chicken is so tender and juicy, and the lemon sauce is perfectly tangy and flavorful. I love the crispy coating on the chicken, and the sauce is so good that I could drink it! Served it with mashed potatoes and gree
supermariofashion
[email protected]This recipe was easy to follow and produced delicious results! The chicken was cooked to perfection, and the lemon sauce was tangy and flavorful. I served it with steamed broccoli and jasmine rice, and it was a hit with my family. Highly recommend th
Music Player
[email protected]I'm not a big fan of lemon chicken, but I decided to try this recipe anyway. I'm glad I did! The chicken was tender and juicy, and the lemon sauce was tangy and flavorful, but not overpowering. I served it with rice and roasted vegetables, and it was
Markeith Johnson
[email protected]I made this recipe for a dinner party, and it was a huge hit! The chicken was cooked perfectly, and the lemon sauce was delicious. I served it with roasted potatoes and steamed asparagus, and it was a beautiful and tasty meal. Everyone raved about it
Nishaat Davids
[email protected]This recipe is a family favorite! The chicken is always juicy and flavorful, and the lemon sauce is tangy and refreshing. I love serving it with mashed potatoes and green beans. It's a quick and easy weeknight meal that everyone loves.
Jishan Ehs
[email protected]This lemon chicken was a bit too sour for my taste. The chicken was tender, but the lemon sauce was overpowering. I think I would have liked it better if I had used less lemon juice or added some honey to balance out the sourness. Served it with rice
M. SAKHAWAT KHAN
[email protected]I tried this recipe, but I didn't have white wine. I used chicken broth instead, and it turned out great! The chicken was moist and tender, and the lemon sauce was flavorful and tangy. Served it with rice and steamed vegetables, and it was a deliciou
Ismail Aliyu
[email protected]This lemon chicken is delish! The chicken is crispy on the outside and tender on the inside, and the lemon sauce is tangy and flavorful. I served it with roasted potatoes and steamed broccoli, and it was a delicious and satisfying meal. Will definite
Jerome Scott
[email protected]This recipe was a disaster! The chicken was dry and overcooked, and the lemon sauce was watery and tasteless. I followed the recipe exactly, but something went wrong. Maybe I used the wrong type of chicken or cooked it at the wrong temperature. I'm n
Salma2 Omari
[email protected]Wow, this lemon chicken is amazing! The chicken is so tender and juicy, and the lemon sauce is perfectly tangy and flavorful. I love the crispy coating on the chicken, and the sauce is so good that I could drink it! Served it with mashed potatoes and
Noh Noh (NohNoh)
[email protected]This recipe was a bit bland for my taste. The chicken was tender, but the lemon sauce lacked flavor. I added some extra lemon juice, salt, and pepper, and it improved slightly. Served it with roasted vegetables, and it was an okay meal.
Francisco Tacuri
[email protected]Easy and delicious! I used boneless, skinless chicken breasts, and they cooked in no time. The lemon sauce was tangy and flavorful, and it coated the chicken perfectly. Served it with rice and steamed asparagus, and it was a hit with my picky kids. W
Sufyan Jameel
[email protected]This recipe is a keeper! The chicken was flavorful and moist, and the lemon sauce was zesty and refreshing. I added some extra garlic and thyme to the sauce, and it turned out even better. Served it with roasted potatoes and green beans, and it was a
AMAR BOSS
[email protected]I love lemon chicken, and this recipe didn't disappoint! The chicken was cooked to perfection, and the lemon sauce was delicious. It was a bit tangy for my taste, but I toned it down by adding some honey. Will definitely make this again!
Faithful Uwaoma
[email protected]This lemon chicken recipe was easy to follow and produced amazing results! The chicken was tender and juicy, with a crispy and flavorful coating. The lemon sauce was tangy and bright, perfectly complementing the chicken. I served it with steamed broc