LOVE THE MAMA LEMON BARS
This delicate treat is made with fresh lemon and confectioners' sugar. Wonderful with tea.
Provided by CHARLIEBUG
Categories Desserts Fruit Dessert Recipes Lemon Dessert Recipes
Time 1h20m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat the oven to 325 degrees F (165 degrees C).
- In a medium bowl, mix together the flour, 1/3 cup of confectioners' sugar, and butter until butter is in very small crumbs. Press into the bottom of a 11x7-inch pan.
- Bake for 25 minutes in the preheated oven, or until firm and lightly browned. While the crust is baking, whisk together the eggs, 2/3 cup of confectioners' sugar, lemon juice and lemon zest in a medium bowl. Just before the crust is done, stir in the baking powder. Pour over the crust while it is hot, and return to the oven.
- Bake for another 25 minutes in the preheated oven, until set. Dust with remaining confectioners' sugar when cool.
Nutrition Facts : Calories 169.1 calories, Carbohydrate 21.1 g, Cholesterol 51.3 mg, Fat 8.6 g, Fiber 0.4 g, Protein 2.4 g, SaturatedFat 5.1 g, Sodium 74.1 mg, Sugar 11.6 g
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Hugo Skangalis
[email protected]I've never been a big fan of lemon desserts, but these lemon bars are amazing. I love the combination of the tart lemon filling and the sweet shortbread crust.
Peter Hood
[email protected]These lemon bars are the perfect summer treat. They're light and refreshing, and they always put a smile on my face.
Zain Hafeez
[email protected]I made these lemon bars for my friends and they loved them. They said they were the best lemon bars they've ever had.
PriNce SanGaR
[email protected]These lemon bars are so good, I could eat them every day!
M Razman
[email protected]I'm not sure what I did wrong, but my lemon bars turned out really bland. The crust was dry and the filling was too runny.
Kimia Sargholi
[email protected]These lemon bars are the perfect balance of tart and sweet. The crust is flaky and buttery, and the filling is smooth and creamy. I love the way the lemon flavor bursts through in every bite.
Rs Siam
[email protected]I've made these lemon bars several times and they're always a hit. They're so easy to make and they always turn out perfect.
Mr. Anik YT BD
[email protected]These lemon bars are a bit too sweet for my taste, but they're still really good. I would definitely make them again, but I would reduce the amount of sugar in the filling.
Jannat Sajal
[email protected]I've never been a big fan of lemon bars, but these ones are amazing. The crust is so flaky and the filling is so tart and sweet. I can't get enough of them!
Md Biplob Hassan
[email protected]These lemon bars are the perfect summer dessert. They're light and refreshing, and they always put a smile on my face.
Juliana Nikoi
[email protected]I made these lemon bars for a potluck and they were a huge hit. Everyone loved them!
Haidy Espinosa
[email protected]These lemon bars are so good! I love the combination of the tart lemon filling and the sweet shortbread crust. I will definitely be making these again.
Joseph Saleh
[email protected]I'm not sure what I did wrong, but my lemon bars turned out really dry.
Adnan Amanat
[email protected]The lemon bars were easy to make, but they didn't turn out as I expected. The crust was too crumbly and the filling was too runny.
Farooqkhan786 Khan
[email protected]These lemon bars were a bit too tart for my taste, but my husband loved them. He said they were the best lemon bars he's ever had.
BARBARA CASTELLANOS
[email protected]I'm not a huge fan of lemon desserts, but these lemon bars were surprisingly good. The crust was nice and flaky and the filling was tart and refreshing. I would definitely make these again.
MD SUHAG MIAH
[email protected]These lemon bars are the best I've ever had. The crust is so buttery and the filling is perfectly tart and sweet. I will definitely be making these again and again.
Rishi Raut
[email protected]I've made these lemon bars several times and they always turn out perfect. The crust is flaky and the filling is tart and sweet. I love the simplicity of the recipe and the fact that it uses ingredients I usually have on hand.
Ahmer Ahmer
[email protected]These lemon bars were a hit at my last party! They were so easy to make and everyone loved them.