LOUISIANA STYLE BLACKENED CHICKEN
Make and share this Louisiana Style Blackened Chicken recipe from Food.com.
Provided by Latchy
Categories Chicken
Time 33m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Preheat the oven to 200C/400 degrees F.
- In a large bowl, mix together all the blackening spices.
- Toss the chicken in the spices, making sure that each fillet is evenly coated.
- Heat a large heavy based frying pan over high heat until very hot.
- Add the oil and fry chicken fillets on each side.
- You want the chicken to fry quite fast so that you sear and roast the spices very well.
- Don't be tempted to add too many pieces to the pan at once or you will not get the desired effect.
- When the fillet is well seared, place on a roasting tray and bake in preheated oven for 10 minutes.
- Serve the chicken on a platter garnished with a few salad leaves.
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Bryson Smith
[email protected]This recipe is a keeper! The chicken was so flavorful and moist. I will definitely be making this again.
Terry Lawrence
[email protected]I loved the crispy blackened exterior and the juicy interior of the chicken. This is a great recipe for a weeknight meal.
Reja Reja
[email protected]This was a quick and easy recipe to follow. The chicken turned out perfectly blackened and flavorful. I will definitely be making this again.
Fazel Ali
[email protected]I followed the recipe exactly and the chicken turned out perfectly. The blackened flavor was amazing and the chicken was so juicy.
Balaljd Balaljd
[email protected]This recipe is a great way to use up leftover chicken. The blackened flavor is amazing and the chicken is so moist.
Vashti Toney
[email protected]I love how easy this recipe is to follow. The chicken always turns out perfectly blackened and flavorful.
bee
[email protected]This was my first time making blackened chicken and it turned out great! The chicken was cooked perfectly and the flavor was amazing.
Elijah Pope
[email protected]I've tried many blackened chicken recipes, but this one is by far the best. The flavor is incredible.
yandiswa Manavira
[email protected]This recipe is a keeper! The chicken was so flavorful and moist. I will definitely be making this again.
B2W FF
[email protected]I followed the recipe exactly and the chicken turned out perfectly. The blackened flavor was amazing.
leon Martin
[email protected]I loved the crispy blackened exterior and the juicy interior of the chicken. This is a great recipe for a weeknight meal.
Shani 302
[email protected]This was a quick and easy recipe to follow. The chicken turned out perfectly blackened and flavorful.
monte
[email protected]I've made this recipe several times and it always turns out great. It's a great way to use up leftover chicken.
Haleema Ilyas
[email protected]This blackened chicken was amazing! The flavor was perfect and the chicken was so juicy. I will definitely be making this again.