Add Cajun flair to this perennial crowd-pleaser with seasoning and a can of gumbo.
Provided by By Betty Crocker Kitchens
Categories Lunch
Time 35m
Yield 12
Number Of Ingredients 9
Steps:
- In 12-inch nonstick skillet, cook ground beef, celery, bell pepper and onion over medium-high heat 5 to 7 minutes, stirring occasionally, until beef is thoroughly cooked; drain.
- Reduce heat to medium. Stir in all remaining ingredients except buns. Cook 15 to 20 minutes longer or until mixture is bubbly and vegetables are tender, stirring occasionally. Spoon beef mixture into buns.
Nutrition Facts : Calories 290, Carbohydrate 30 g, Cholesterol 50 mg, Fiber 2 g, Protein 19 g, SaturatedFat 4 g, ServingSize 1 Sandwich, Sodium 780 mg, Sugar 5 g, TransFat 1 g
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Ronnie Kelley Jr
[email protected]I loved these Sloppy Joes! The sauce was perfect and the meat was so tender. I served them on slider buns with a side of coleslaw and they were a hit.
Aditya Mulla
[email protected]These Sloppy Joes were a hit with my family! The sauce was flavorful and tangy, and the meat was tender and juicy. I will definitely be making this recipe again.
Samuel Njoroge
[email protected]I wasn't impressed with this recipe. The sauce was bland and the meat was dry. I won't be making this again.
lucy portia
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The Sloppy Joes are easy to make and always turn out delicious. I love serving them on toasted buns with a side of potato chips.
suraj kc
[email protected]These Sloppy Joes were amazing! I followed the recipe exactly and they turned out perfect. The sauce was thick and flavorful, and the meat was cooked perfectly. I served them on toasted buns with a side of fries and they were a hit with my family.
Charles Peterson
[email protected]I'm not a big fan of Sloppy Joes, but I tried this recipe and was pleasantly surprised. The sauce was flavorful and the meat was tender. I served them on slider buns with a side of coleslaw and they were a hit with my family.
Siraj Lehri
[email protected]These Sloppy Joes were easy to make and turned out great! I used ground turkey instead of beef and they were still delicious. I served them on whole wheat buns and they were a healthy and satisfying meal.
mohd israil
[email protected]I loved these Sloppy Joes! The sauce was tangy and flavorful, and the meat was cooked perfectly. I served them on toasted buns with a side of potato salad and they were a hit.
isoken bliss
[email protected]These Sloppy Joes were a disappointment. The sauce was too sweet and the meat was dry. I won't be making this recipe again.
Mohammed HRIDOY sami
[email protected]I've tried a lot of Sloppy Joe recipes and this one is by far the best. The sauce is so flavorful and the meat is always cooked perfectly. I love serving these on slider buns with a side of coleslaw.
RAZA BHAI
[email protected]These Sloppy Joes were amazing! I made them for a party and everyone raved about them. The sauce was perfect and the meat was so tender. I will definitely be making this recipe again.
Maci
[email protected]I wasn't impressed with this recipe. The sauce was bland and the meat was dry. I won't be making this again.
Johnny Smith
[email protected]These Sloppy Joes were a bit too sweet for my taste, but my kids loved them. I think I'll try using less sugar next time.
Lovey James
[email protected]I followed the recipe exactly and the Sloppy Joes were delicious! The sauce was thick and flavorful, and the meat was cooked perfectly. I will definitely be making this recipe again.
Leanna Kay
[email protected]These Sloppy Joes were easy to make and turned out great! I used a little less sugar than the recipe called for and they were still plenty sweet. I served them on slider buns and everyone loved them.
Engola Emmanuel
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The combination of ground beef, tomato sauce, and spices is just perfect. I like to serve it on toasted buns with plenty of cheese.
Eloise2968 Doki-Doki
[email protected]These Sloppy Joes were a hit with my family! The sauce was flavorful and tangy, and the meat was tender and juicy. I will definitely be making this recipe again.