LOUISIANA BAKED SHRIMP
Make and share this Louisiana Baked Shrimp recipe from Food.com.
Provided by clw721
Categories < 30 Mins
Time 17m
Yield 3 serving(s)
Number Of Ingredients 10
Steps:
- Place shrimp in a single layer in an ungreased 10x6x2-inch baking dish.
- Combine butter and next 7 ingredients in a saucepan.
- Cook over medium heat, stirring constantly, until butter melts.
- Pour over shrimp.
- Bake, uncovered, at 400 degrees for 6 to 8 mins or until shrimp turn pink.
- Serve with bread.
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Jessica Pitchford
[email protected]I would definitely recommend this recipe to anyone looking for a tasty and easy shrimp dish.
Sk Multimedia
[email protected]I'm not a big fan of shrimp, but I really enjoyed this recipe.
Tykerria Bain
[email protected]Overall, this recipe is a great choice for a quick and easy weeknight meal.
Cordarius Moy (King Anubis)
[email protected]Love this recipe! It's so simple to make and always comes out delicious.
Kiconco Kedress
[email protected]This recipe was a little too spicy for my taste, but I was able to adjust it by reducing the amount of cayenne pepper.
Marrow Og
[email protected]I made this for a party and it was a huge success. Everyone loved the shrimp.
Luciano Medina Martins
[email protected]This recipe is a keeper! The shrimp were juicy and tender, and the sauce was just the right amount of spicy.
Karin Sterkman
[email protected]So easy and flavorful! I'll definitely be making this again.
Niro Niros
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite.
OG TyleR_ZA
[email protected]This recipe was a hit! The shrimp were cooked perfectly and the sauce was delicious. I served it over rice and everyone loved it.