LOUBSCOUTCH (NORWEGIAN HASH)
Make and share this Loubscoutch (Norwegian Hash) recipe from Food.com.
Provided by LiisaN
Categories One Dish Meal
Time 50m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Boil potatoes, carrots and onion in water- until the potatoes split.
- Pour off about 2/3 of the liquid into a bowl (if needed for later).
- Add corned beef to pot.
- With mixer, mix everything to the consistency of mashed potatoes.
- (if too dry.. add more liquid) Season with salt and pepper.
- (I also like ketchup).
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AR Sakib
[email protected]I highly recommend this recipe. It's one of my favorites!
naza abogu
[email protected]This dish is perfect for a cold winter night. It's hearty and filling, and it will warm you up from the inside out.
Zainab Saleem
[email protected]I love that this recipe is so versatile. I can add or remove ingredients to suit my own taste.
Albert Reut
[email protected]This dish is a great way to use up leftover vegetables. It's also a very affordable meal to make.
Masoud Juma
[email protected]I've tried many different hash recipes, but this one is by far my favorite. It's the perfect combination of flavors and textures.
Chioma Ofoche
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Chaudhary Zaheer
[email protected]I made this dish for a party and it was a huge hit. Everyone loved it!
Mithursan Mithursan
[email protected]This dish is amazing! I highly recommend it.
Ibraim Abdiji
[email protected]I love this recipe! It's so flavorful and easy to make.
Tawhid jamil Hasan
[email protected]This is a delicious and easy recipe. I will definitely be making it again.
Soni Poawai
[email protected]I've made this dish several times and it's always a success. It's a great way to use up leftover vegetables.
Jess S
[email protected]This is one of my favorite recipes. I make it all the time. It's so easy to make and it's always a crowd-pleaser.
lorraine kirby
[email protected]I made this dish last night and it was a hit! My husband and I both loved it. The flavors are complex and delicious.
Hannah Ofori
[email protected]This is a great recipe! I made it for my family and they loved it. The flavors are amazing and the dish is very easy to make.