Posted by request. A hearty casserole that my M-I-L frequently made for family gatherings. It was usually served with a tomato salad, pickles and rye bread.
Provided by Dee514
Categories Pork
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 16
Steps:
- Shred about 2 slices of bread, to make 1/2-3/4 cups of rye bread crumbs (set aside).
- Butter enough of the remaining rye bread to line the bottom of a large casserole, place it buttered side down.
- In a skillet, add 1 tablespoon butter and saute 1/2 the onions with the ground pork until onions are lightly browned.
- Mix onion, pork and any drippings into sauerkraut.
- In same skillet, add 2 tablespoons butter and saute remaining onions and mushrooms until onions are clear.
- In small saucepan, combine sour cream, mustard, milk and 1 tablespoon flour, mix well and heat over low heat, stirring constantly, until it thickens.
- Gradually stir in broth, continue heating and stirring until sauce thickens again.
- Stir mushroom mixture into sauce.
- Spread sauerkraut mixture evenly over bread in casserole pan.
- Spread parboiled noodles evenly over sauerkraut.
- Pour sauce mixture evenly over noodles.
- Cover noodles with a layer of kielbasa.
- Mix melted butter with bread crumbs, and spread over kielbasa.
- Cover casserole pan tightly with tin foil.
- Bake in preheated 350°F oven for about 25-35 min.
- or until noodles are tender.
- Remove foil, cover the top of casserole with shredded cheese.
- Return to oven uncovered and bake about another 10 minutes or until cheese is melted and bubbly.
- **Shortcut: You can substitute two 10 1/2 ounce cans Cream of Mushroom soup and 1 1/2 cups of milk for the"scratch sauce" (mushrooms, milk, sour cream, flour and broth).
- Mix soup, mustard, remaining sauted onions and milk together well and use in place of"scratch sauce".
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Muhmmad mustafa
muhmmad-m@gmail.comThis casserole was a disappointment. The kielbasa was tough and the noodles were overcooked. The cheese sauce was also bland. I would not recommend this recipe.
Shah Khan
s.k@yahoo.comI'm a big fan of kielbasa, and this casserole was a great way to use it up. The noodles were cooked perfectly and the cheese sauce was very flavorful. I will definitely be making this again!
Young Setho
s52@gmail.comThis casserole was delicious! The kielbasa and noodles were cooked perfectly, and the cheese sauce was very creamy. I will definitely be making this again.
Anees Mahi
mahi.a@yahoo.comI'm not a big fan of casseroles, but this one was really good! The kielbasa and noodles were a great combination, and the cheese sauce was very flavorful. I would definitely make this again.
Brian McIntosh
brian-mcintosh60@gmail.comThis casserole was a bit bland for my taste. I think I would add some more spices next time, like garlic powder or paprika.
Iycis Shelton
shelton-iycis72@gmail.comThis was a delicious and easy casserole to make. I used Italian sausage instead of kielbasa, and it turned out great. I will definitely be making this again!
Yaseen King
yaseen.king0@gmail.comThis casserole was a bit too salty for my taste. I think I would use less salt next time.
Karabo Khobane
khobane.k@hotmail.comThis was a great recipe! I made it for my family and they loved it. The casserole was easy to make and very flavorful. I will definitely be making this again.
Javen Kam
kamj86@yahoo.comI'm not a big fan of kielbasa, but I really enjoyed this casserole. The noodles were cooked perfectly and the cheese sauce was very flavorful. I would definitely make this again.
Kiggundu Davis
k.davis60@gmail.comThis casserole was a hit with my family! Everyone loved the cheesy, gooey goodness. I will definitely be making this again.
Kabita Chaudhary
kabita_chaudhary@yahoo.comLoved this recipe! The kielbasa and noodles were a great combo, and the cheese made it nice and creamy. I will definitely be making this again!
Weber Consulting
c-weber@hotmail.comThis was a delicious and easy casserole to make. I used smoked kielbasa, which gave it a great flavor. I also added some diced green peppers and onions, which added a nice crunch. I will definitely be making this again!
Tonmoy Sarkar
tonmoy_s@yahoo.comI was a bit disappointed with this recipe. The flavors were just okay, and the casserole was a bit dry. I think I would try a different recipe next time.
Onela Time
t@gmail.comThe casserole was easy to make and tasted great. I especially liked the crispy cheese topping. I will definitely be making this again.
mubeen mughalofficial
m.m62@gmail.comThis casserole was a bit bland for my taste. I think I would add some more spices next time, like garlic powder or paprika.
life with akima
a-l@yahoo.comI followed the recipe exactly and it turned out perfectly. The casserole was hearty and flavorful, and the noodles were cooked to perfection. I will definitely be making this again!
R. Ngugi
rngugi27@gmail.comYum! This was a great recipe. The kielbasa and noodles were a perfect combination, and the cheese made it nice and gooey. I will definitely be making this again.
Malyun Abdullahi
m-a@aol.comThis casserole is a family favorite! It's easy to make and always a hit with the kids. I usually add some extra vegetables, like chopped carrots or bell peppers, to make it even healthier.