LOSH KEBAB (ARMENIAN HAMBURGERS) RECIPE - (4/5)
Number Of Ingredients 12
Steps:
- - Mix all of the ingredients together until well blended - Form into oval patties - Grill or broil to preferred done-ness (I don't have a grill, so I use a panini press or grill pan)
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Mcguire Hawkins
[email protected]I love that this recipe can be made ahead of time. I often make the burgers in the morning and then cook them for dinner. It makes weeknight dinners so much easier.
MdSadim Islam
[email protected]These burgers are a great way to use up leftover ground beef and lamb. I always have some in my freezer and these burgers are a great way to use it up.
Gaming Hasif
[email protected]I'm always looking for new and exciting burger recipes and these Armenian burgers definitely fit the bill. They're full of flavor and they're a great way to change up your burger routine.
Haji Arab
[email protected]These burgers are a great way to introduce your kids to new flavors. My kids loved them and they're always asking me to make them again.
Abdulaziz Aldahmani
[email protected]I've made these burgers several times now and they're always a hit. They're a great way to change up your burger routine.
Shereen513
[email protected]These burgers are also great for freezing. I often make a double batch and then freeze the extras. They're a great option for a quick and easy meal.
Dawn Long
[email protected]I love that this recipe can be made ahead of time. I often make the burgers in the morning and then cook them for dinner. It makes weeknight dinners so much easier.
Ntuthuko Njabulo
[email protected]I made these burgers in the oven and they were still very good. I think they would be even better on the grill, but the oven is a great option if you don't have a grill.
Hailey Simon
[email protected]I made these burgers on the grill and they were delicious. The smoky flavor from the grill really took them to the next level.
Mariyam Eelaaf
[email protected]These burgers are a great way to use up leftover ground beef and lamb. I always have some in my freezer and these burgers are a great way to use it up.
FALAK NIAZ
[email protected]I love that this recipe uses simple, everyday ingredients. I always have everything I need to make these burgers on hand.
Hammad Aslam
[email protected]These burgers were really easy to make. I had them on the table in under 30 minutes. They were also very affordable to make.
Natt Brown
[email protected]I'm not a huge fan of lamb, but I really enjoyed these burgers. The flavors were well-balanced and the lamb wasn't gamey at all.
N.b Noyon
[email protected]I made these burgers for a party and they were a huge success. Everyone loved them. I will definitely be making them again.
Usman Khadim
[email protected]My burgers didn't turn out as juicy as I would have liked, but they were still very flavorful. I think I might have overcooked them a bit.
Imaobong Ekang
[email protected]These burgers were a bit time-consuming to make, but they were worth it. The flavors were incredible. I especially loved the tangy yogurt sauce.
Ambarwati Darsono
[email protected]I've never had Armenian cuisine before, but these burgers were a great introduction. They were so flavorful and delicious. I will definitely be trying more Armenian recipes in the future.
Asif Lar
[email protected]I love that this recipe uses ground beef and lamb. It gives the burgers so much flavor. I also love the addition of the onions, garlic, and spices. They really take these burgers to the next level.
Yng Sway
[email protected]These Armenian burgers were a hit with my family! The flavors were amazing and the meat was so juicy. I will definitely be making these again.