Number Of Ingredients 11
Steps:
- 1. Mix flour, cocoa, baking powder, and salt. Beat Butter 30 seconds then beat in sugar. Then eggs and vanilla. Next add dry to wet ingredients. 2. After fully mixed stir in white chocolate, pea cans, and cherries. 3. Drop onto cookie sheets in rounded spoonfuls. 4. Bake 350 for 7 minutes
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Hailey Tompte
[email protected]These cookies are a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.
Adamu Derbu
[email protected]I've made these cookies several times and they always turn out perfect. They're a hit with my family and friends.
Jaosem mdjaosem
[email protected]These cookies are easy to make and they taste great! I'll definitely be making them again.
Crystal O'Conner
[email protected]I'm not a huge fan of white chocolate, but I loved these cookies. The cherries add a nice tartness that balances out the sweetness of the chocolate.
Tooth Mayaks
[email protected]These cookies are the perfect afternoon snack. They're sweet, chewy, and full of flavor.
FULL RAJA GAMING
[email protected]These cookies are a bit too dry for my taste. I think I'll add an extra egg next time.
Subash Don
[email protected]I love the combination of white chocolate and cherries in these cookies. They're so festive and delicious.
Vicki Barnett
[email protected]These cookies are a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.
Mst Sumaya Akter Shimu Angel
[email protected]I've made these cookies several times and they always turn out perfect. I love that they're so versatile. You can add any kind of nuts, dried fruit, or chocolate chips that you like.
Igboaso Chigozie
[email protected]These cookies are so easy to make, even my kids can help. They're a great way to get the kids involved in the kitchen.
Hasna Ara Begum
[email protected]I made these cookies for my friends and they loved them! They said they were the best cookies they'd ever had.
Farhanali Ali
[email protected]These cookies are a bit too soft for my taste. I prefer a cookie with a little more crunch.
Gamala Adhikari
[email protected]I'm allergic to cherries, so I substituted dried cranberries. The cookies still turned out great!
trumpet lessons
[email protected]These cookies are the perfect holiday treat. They're festive, delicious, and easy to make.
Neil Cann
[email protected]I followed the recipe exactly, but my cookies turned out dry and crumbly. I'm not sure what went wrong.
Izipho Ngxaza
[email protected]These cookies are easy to make and they taste great! I'll definitely be making them again.
Bikram Tamag
[email protected]I'm not a huge fan of white chocolate, but these cookies were surprisingly good. The cherries add a nice tartness that balances out the sweetness of the chocolate.
Salim Mohamed
[email protected]These cookies are a bit too sweet for my taste, but my kids loved them.
Dadar islam
[email protected]I've made these cookies several times and they always turn out perfect. They're soft and chewy with just the right amount of sweetness.
Drugend Tamang
[email protected]These cookies were a hit at my holiday party! They're so easy to make and they taste delicious. I love that they're full of white chocolate chunks and cherries.