LORI'S QUICK AND EASY NO BEAN CHILI DIP
Chili dip without beans.
Provided by lorilori1
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 15m
Yield 6
Number Of Ingredients 2
Steps:
- Mix chili and cream cheese together in a slow cooker set to High, stirring often, until cream cheese is completely melted and dip is hot, about 10 minutes. Reduce heat to Low and serve.
Nutrition Facts : Calories 375.4 calories, Carbohydrate 12.6 g, Cholesterol 103.1 mg, Fat 29.9 g, Fiber 1.8 g, Protein 15.7 g, SaturatedFat 17.7 g, Sodium 796.4 mg, Sugar 2.1 g
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Teresa White
[email protected]This chili dip is the perfect way to warm up on a cold day. It's also a great way to get your kids to eat their vegetables.
Kyle F
[email protected]I love that this chili dip is made with fresh ingredients. It makes a big difference in the flavor.
Tiffanie Thomas
[email protected]This chili dip is so good, I could eat it every day. It's the perfect combination of spicy, cheesy, and creamy.
Bandile Zulu
[email protected]I've made this chili dip several times now, and it's always a hit. It's the perfect party appetizer or game day snack.
Ahmed Nabil
[email protected]This chili dip is a great way to use up leftover chili. I just add a few extra spices and some cheese, and it's ready to go.
0rigina1
[email protected]I love how easy this chili dip is to make. I can have it on the table in less than 30 minutes.
Lexseen M
[email protected]This chili dip is the perfect comfort food for a cold winter day. It's warm, hearty, and satisfying.
Mariam Veerigadu
[email protected]I'm not a fan of spicy food, so I omitted the chili powder from this recipe. The dip was still delicious, but it had a much milder flavor.
Lori Birdsong
[email protected]I added a can of black beans to my chili dip and it turned out great. It gave the dip a little more texture and substance.
jessica amadikwa
[email protected]This dip is so versatile. I've served it with tortilla chips, crackers, and even vegetables. It's always a crowd-pleaser.
Abel Biruk
[email protected]I love that this chili dip is made with ground turkey instead of beef. It's a healthier option that still tastes great.
Marcus Bell
[email protected]This is the easiest chili dip I've ever made. I just threw all the ingredients in my slow cooker and let it cook on low for a few hours. It was perfect for a game day party.
Aftab Hussain
[email protected]I'm not a huge fan of chili, but this dip was surprisingly delicious. The sweetness of the corn and the creaminess of the cheese balanced out the heat of the chili perfectly.
Puja chapagain
[email protected]This chili dip was a hit at my last party! Everyone loved the rich flavor and the perfect amount of heat. I will definitely be making this again.