I adopted this from the Recipezaar account and made a couple additions after making it. Suggested items for dipping: tortilla chips, veggies, and/or bread sticks. Cooling time is included in cooking time.
Provided by flower7
Categories Vegetable
Time 1h10m
Yield 5 cups, 6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350° F. Lightly grease a 1 1/2-quart casserole.
- Cream the cottage cheese in a blender or food processor or with an electric mixer.
- Stir in the chili, cumin, cheddar cheese, hot sauce, lemon or lime juice, paprika and oregano.
- Transfer mixture to prepared casserole and bake for 30 minutes.
- Let cool completely.
- Beat cream cheese with a mixer or by hand then stir in cooled chili mixture.
- Serve chilled or room temperature with dipper(s) of choice (I prefer tortilla chips).
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #north-american #appetizers #main-dish #eggs-dairy #vegetables #mexican #refrigerator #dips #dietary #low-carb #low-in-something #equipment #4-hours-or-less
You'll also love
kearabetswe Ledwaba
[email protected]I'm not sure what I did wrong, but my dip turned out bland. I followed the recipe exactly, but it just didn't have much flavor.
M_Nawaz_bhai
[email protected]This is one of my favorite chili dip recipes. It's always a hit at parties and potlucks.
Jannat Jui
[email protected]I made this dip for my family and they loved it. It's a great recipe for a quick and easy meal.
Alaina Suarez
[email protected]This chili dip is delicious! I love the combination of ground beef, beans, tomatoes, and spices. It's the perfect comfort food for a cold day.
Hunter Smith
[email protected]I've made this dip several times now and it's always a hit. It's the perfect appetizer for any party or gathering.
Aman Lematu
[email protected]This dip is so easy to make and it's always a crowd-pleaser. I love serving it with tortilla chips, crackers, or even vegetables.
Avery Talamantes
[email protected]I'm not a big fan of chili, but this dip is amazing! The flavors are so well-balanced and it's not too spicy. I'll definitely be making this again.
SOHAIB Prince
[email protected]I followed the recipe exactly and the dip turned out perfectly. It was a little spicy for my taste, but I just added a little sour cream to cool it down. Overall, a great recipe!
Kamran Chohan
[email protected]This is the best chili dip I've ever had. The flavors are amazing and it's so easy to make.
Lax
[email protected]Just made this dip for a potluck and it was a huge hit! Everyone loved it. Will definitely be making it again.
Blessing Ose
[email protected]This chili dip is a game-changer! It's easy to make, packed with flavor, and the perfect party appetizer. I love the combination of spices and the hint of sweetness from the brown sugar. Definitely a keeper!