LONDON BROIL WITH MUSHROOM SAUCE

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Make and share this London Broil with Mushroom Sauce recipe from Food.com.

Provided by TishT

Categories     Steak

Time 1h35m

Yield 4-6 serving(s)

Number Of Ingredients 9

1 (2 lb) london broil beef
1 lb sliced portabella mushroom
2 cups dry red wine
1/2 cup fresh parsley, minced
1 teaspoon crushed dried rosemary
3 cloves garlic
2 tablespoons shallots, minced
2 cups beef broth
1 cup diced tomato

Steps:

  • Place London broil along with mushrooms, wine, parsley, rosemary, garlic and shallots in a plasticbag and secure.
  • Place in the refrigerator for about an hour to marinate.
  • Remove beef from marinade and place in a large skillet and cook over medium heat until cooked to your liking.
  • Place steak aside.
  • In the same skillet, place reserved marinade, beef broth and tomatoes and cook over low heat for 15- 20 minutes.
  • Slice London broil and pour sauce over meat.

BOGERE ISA
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This recipe is not worth your time. The beef was dry and the mushroom sauce was tasteless. I would not recommend this recipe to anyone.


Umar Zaib
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I'm not sure what I did wrong, but this recipe did not turn out well. The beef was tough and the mushroom sauce was flavorless. I will not be making this again.


RaptorKING 2111
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This recipe was a disaster! The beef was overcooked and the mushroom sauce was watery. I would not recommend this recipe to anyone.


Pramod Pandit
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I was disappointed with this recipe. The beef was tough and the mushroom sauce was bland. I followed the recipe exactly, so I'm not sure what went wrong.


Mdnayon Hoshen
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This recipe was a bit too salty for my taste, but otherwise it was very good. The beef was tender and the mushroom sauce was flavorful. I would make it again, but I would use less salt next time.


saad ashraf
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I made this recipe for my family, and they all loved it. The beef was cooked perfectly, and the mushroom sauce was delicious. I will definitely be making this again.


Sirleide Souza Porto Ruas
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This was my first time making London broil, and I was really impressed. The beef was tender and juicy, and the mushroom sauce was rich and flavorful. I will definitely be making this again.


Annex Lovely
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I love this recipe. It's so easy to make, and it always turns out delicious. The mushroom sauce is especially good. I usually serve it with mashed potatoes or rice.


Steam carriage
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This recipe is a keeper! The beef was cooked to perfection, and the mushroom sauce was heavenly. I will definitely be making this again and again.


Mohamd Gul
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I made this recipe for a dinner party, and it was a big hit! Everyone loved the beef and the mushroom sauce. I will definitely be making this again.


md pabel Ahmed
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This was a great recipe! The beef was tender and flavorful, and the mushroom sauce was rich and creamy. I served it with roasted potatoes and asparagus, and it was a delicious meal.


Rawan Radwan
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I love this recipe! It's so easy to make, and it always turns out so good. The mushroom sauce is my favorite part. I usually serve it with rice or mashed potatoes.


Ann Ugoji
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This was my first time making London broil, and I was really happy with the results. The beef was cooked perfectly, and the mushroom sauce was delicious. I'll definitely be making this again.


Abu Bokor
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I've made this recipe several times now, and it always turns out perfectly. The mushroom sauce is especially delicious, and it's the perfect complement to the beef. I highly recommend this recipe!


Sadousl Sow
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This London broil with mushroom sauce was an absolute delight! The beef was tender and juicy, and the mushroom sauce was rich and flavorful. I served it with mashed potatoes and green beans, and it was a hit with my family.


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