LOMO DE CERDO A LA CAUCANA (MILK PORK)
Make and share this Lomo De Cerdo a La Caucana (Milk Pork) recipe from Food.com.
Provided by MarraMamba
Categories Pork
Time 2h50m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Mix together the milk and lemon juice then place the pork in a deep casserole pour over the milk mixture. Cover with a lid and leave overnight in a cool place.
- Preheat the oven to 180C, 350F, Gas Mark 4. Lift the pork out of the milk mixture (reserving the milk), pat it dry with paper towels and seas with salt and pepper.
- Heat the butter in a large frying pan, add the pork and sauté until lightly browned all over. Transfer the pork back into the casserole containing the reserved milk mixture.
- Add the onion and garlic to the frying pan and sauté until softened.
- Add the contents of the frying pan to the pork dish, scraping up any pan drippings and bake, uncovered, for 2 hours or until the pork is tender.
- Transfer the pork to a serving platter and keep warm.
- Skim any fat from the sauce and transfer to a saucepan. Bring to the boil then continue to boil until it has reduced to 360ml/12fl.oz. stirring from time to time.
- Adjust the seasoning and serve separately with the pork.
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Azgar Ali
[email protected]This dish is a crowd-pleaser. I've made it for parties and potlucks and it's always a hit.
As3 Wallace
[email protected]I love the combination of flavors in this dish. The sweet and sour sauce is perfect with the tender pork.
Tyler Hinks
[email protected]This recipe is a great way to use up leftover pork. I made it with some leftover pork roast and it turned out great.
PRINCE NSOWAH
[email protected]This is a great recipe for a weeknight meal. It's easy to make and can be on the table in under an hour.
megan morse
[email protected]I made this dish in a slow cooker and it turned out great. The pork was fall-apart tender and the sauce was flavorful and rich. I would definitely make this again in a slow cooker.
Md Akhinur Mia
[email protected]I served this dish with rice and beans and it was a perfect meal. The pork, sauce, and rice and beans all went together perfectly.
Faruk khan Ladwan
[email protected]I added some vegetables to the dish and it turned out even better. The vegetables added a nice flavor and texture to the dish.
shepon hossain
[email protected]I substituted chicken for the pork and it turned out great. The chicken was tender and juicy, and the sauce was flavorful and rich.
PatrickACE Ace
[email protected]I followed the recipe exactly and the pork turned out dry. I'm not sure what I did wrong.
Danny Sherlock
[email protected]I made this dish for a party and everyone loved it. The pork was cooked perfectly and the sauce was to die for. I will definitely be making this again.
Michael Omojo
[email protected]This is my favorite pork recipe. It's easy to make and always turns out great. I highly recommend it.
Chidubem Michael
[email protected]I'm not a huge fan of pork, but this recipe changed my mind. The pork was so tender and flavorful, and the sauce was delicious. I'll definitely be making this again.
Fury Op 2
[email protected]I've made this dish several times now and it's always a hit. The combination of the pork and the sauce is just perfect.
Travis Morris
[email protected]This recipe turned out amazing! The pork was tender and juicy, and the sauce was flavorful and rich. I would definitely make this again.