I've never done lobster before, but after seeing them for such a good price on sale, I couldn't pass them up! I saw different recipes for either steaming or broiling them, but I did both and they turned out fantastic!! I also made the citrus butter and my son said that they tasted much better after being dipped in the butter!
Provided by LDSMom128
Categories Lobster
Time 40m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a large pot, add the water and kosher salt to boil. Add the lobster tails and allow to boil for about 20 minutes and the meat is white and the shells are bright red.
- Remove the tails from the water. I used tongs and they were easy to remove them that way. Allow them to cool for about 10 minutes.
- Turn on the broiler in your oven.
- Make the citrus butter in a small bowl. The 10 minutes while the lobster cools will allow the flavor to increase!
- Using a very sharp knife or kitchen shears, Cut off the top shell of the tail, exposing the meat. Lay the tails on a baking sheet and brush on the butter.
- Broil for about 6-8 minutes. Watch carefully to not burn!
- Enjoy with the remaining butter.
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Kathy Curtis
[email protected]The lobster tails were cooked perfectly and the lemon-herb butter was delicious. I would definitely recommend this recipe.
Faizan king king
[email protected]This dish was a bit bland for my taste. I think I would add some more spices next time.
Sobdel Sarker
[email protected]5 stars! Will definitely make again
Garani Etihad
[email protected]I'm not sure what I did wrong, but my lobster tails turned out rubbery. The lemon-herb butter was good though.
Matthew Ejembi
[email protected]This recipe is definitely a keeper! The lobster tails were cooked to perfection and the lemon-herb butter was amazing. I would highly recommend this dish.
NYASHA MAHACHI
[email protected]The lemon-herb butter was a bit too overpowering for me. I think I would prefer it with a more simple butter sauce.
Chelsea Raudales
[email protected]This dish was a hit at my dinner party. Everyone raved about the lobster tails and the lemon-herb butter. I will definitely be making this again.
Bakhtawar Malik
[email protected]Delicious! ???
Etienne f Gomez
[email protected]This recipe was a bit too complicated for me. I ended up overcooking the lobster tails. But the flavor was still good.
Md Ridoykhanboss
[email protected]I'm not a huge fan of seafood, but I really enjoyed this dish. The lobster tails were cooked perfectly and the lemon-herb butter was delicious. I would definitely make this again.
Heidi Stryker
[email protected]Amazing flavor! Lobster tails paired perfectly with lemon-herb butter.
Alicia van Vuuren
[email protected]The lobster tails were a bit overcooked, but the lemon-herb butter saved the dish. It was still delicious.
Oranxaib Official
[email protected]My family loved this dish! The lobster tails were cooked perfectly and the lemon-herb butter was amazing. I will definitely be making this again.
Mondol Bikas
[email protected]Easy to follow recipe. Lobster tails came out great.
Amira
[email protected]The lobster tails were cooked to perfection - tender and juicy, with a slightly smoky flavor from the grill. The lemon-herb butter was the perfect complement, adding a bright and flavorful touch. Overall, this was a delicious and impressive dish that