I got this recipe from a chef who taught a gourmet cooking class many years ago. The recipe is from the award winning restaurant "Windows on The Water" which is in Kennebunkport, Maine, not far from President Bush's family compound. I'm sure you could substitute the lobster meat with imitation crab or lobster. Lobster meat is very expensive; around $23.00 per pound.
Provided by Mainely Debbie
Categories Lobster
Time 1h45m
Yield 8 Stuffed Potato Halves
Number Of Ingredients 10
Steps:
- Bake the potatoes at 375 for about 1 hour or until center can easily be pierced with a fork. Let potatoes cool until they can be handled without burning yourself.
- Cut potatoes in half lengthwise and remove the pulp and put in a bowl and put aside leaving a potato shell.
- Melt the butter in a saute pan, add onion and cook until translucent.
- Stir in lobster meat and wine, bring to a boil stirring frequently until liquid has evaporated.
- Add sour cream and heavy cream and remove from heat.
- Combine potato pulp, lobster mixture, cheese and scallions making sure everything is combined well.
- Equally stuff the potato shells with mixture.
- Bake at 400F about 30-45 minutes until hot then serve.
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Joyai Arslaan joyai
[email protected]Overall, I was disappointed with this recipe. I don't think I'll be making it again.
GRACE ONYINYECHI
[email protected]The recipe was missing some important instructions. I had to guess at how to do some of the steps.
goth elven quinn
[email protected]The lobster stuffed potatoes were a bit dry. I think I should have added more butter or milk to the filling.
Rod L
[email protected]This recipe was a little too complicated for me. I think I'll try a simpler lobster stuffed potato recipe next time.
Mpho Gopane
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved it.
Shehan madusanka
[email protected]I substituted imitation lobster for the real thing and it was still delicious.
Denis 2003
[email protected]This recipe is a bit pricey, but it's worth it for a special occasion.
Elida Godinez
[email protected]I'm not a big fan of lobster, but I loved these stuffed potatoes. The filling was rich and flavorful, and the potatoes were perfectly cooked.
Sasha Wilson
[email protected]This was my first time making lobster stuffed potatoes and they turned out great! Thanks for the recipe.
Sadikhalima maya
[email protected]These lobster stuffed potatoes are the best! I highly recommend this recipe.
moeletsi rapatsinyane
[email protected]I love this recipe! The lobster stuffed potatoes are always a hit with my family and friends.
Lala Bahi
[email protected]This recipe is a keeper! I will be making it again and again.
Rodney Ford
[email protected]I made this recipe for a dinner party and my guests loved it. The lobster stuffed potatoes were the star of the show.
Dushtume Mishtihasimithu
[email protected]The lobster stuffed potatoes were a bit time-consuming to make, but they were worth the effort. They were absolutely delicious.
charlene farrington
[email protected]I was pleasantly surprised by how easy this recipe was to follow. The instructions were clear and concise, and I had no trouble making the dish.
Adnan Ajmir
[email protected]This lobster stuffed potato recipe was a hit! The potatoes were perfectly cooked and the lobster filling was rich and flavorful. I will definitely be making this again.