LOBSTER SALAD & ROLL
Steps:
- If using raw lobster meat ... 1. Remove from shell 2. Cut into 3/4 inch cubes 3. Saute lightly in 3 TBL butter & 3 TBL lemon juice butter until cooked If using pre-cooked lobster meat ... 1. Follow instruction #3 above. Allow cooked lobster to cool. Thoroughly dice celery and green onion. Blend together with mayonnaise. Mix cooked lobster meat into mixture. Blend thoroughly. Taste and add lemon juice, salt & pepper as desired. Chill mixture at least one hour. Return to room temperature. If serving as a salad ... spoon serving onto bed of greens and garnish as desired. If serving as a sandwich roll ... use a fresh hot dog bun (buttered & toasted) and fill with lobster salad mixture.
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jacob gillens
[email protected]This lobster salad roll was amazing! The lobster was cooked perfectly and the salad was creamy and flavorful. I would definitely recommend this recipe.
Ryder Crabill
[email protected]I absolutely loved this lobster salad roll! The lobster was cooked to perfection and the salad was creamy and flavorful. I will definitely be making this again.
Ms. Grant
[email protected]This recipe was easy to follow and the lobster salad roll turned out great! The lobster was cooked perfectly and the salad was creamy and flavorful. I will definitely be making this again.
Kate Fazio
[email protected]I've made this lobster salad roll recipe several times now, and it's always a hit. The lobster is always cooked perfectly, and the salad is creamy and flavorful. I highly recommend this recipe.
Angela Columbo
[email protected]This lobster salad roll was the perfect summer lunch. It was light and refreshing, and the lobster was cooked perfectly. I will definitely be making this again.
Sajjad Noon
[email protected]I was disappointed with this recipe. The lobster was overcooked and the salad was too mayonnaise-y.
Faye
[email protected]This recipe was a bit too bland for my taste. I added some extra lemon juice and Old Bay seasoning, and it was much better.
Mudassir Tariq
[email protected]Delicious! The lobster salad was creamy and flavorful, and the roll was soft and buttery. I would definitely recommend this recipe.
Robiul Hossin
[email protected]I've never cooked lobster before, but this recipe made it easy. The instructions were clear and the dish turned out great. My family loved it!
Patti Sease
[email protected]This lobster salad roll was a hit at our summer cookout! The flavors were light and refreshing, and the lobster was cooked perfectly. We'll definitely be making this again.