LOADED POTATOES
Betty Crocker's Heart Healthy Cookbook shares a recipe! Enjoy this creamy ham, veggies and cheese topped red potatoes delicious side dish, that's ready in just 20 minutes.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 20m
Yield 4
Number Of Ingredients 7
Steps:
- Pierce potatoes with fork. Arrange potatoes about 1 inch apart in circle on microwavable paper towel in microwave oven. Microwave uncovered on High 8 to 10 minutes or until tender. (Or bake potatoes in 375° oven 1 to 1 1/2 hours.) Let potatoes stand until cool enough to handle.
- While potatoes are cooking, spray 4-quart Dutch oven with cooking spray; heat over medium-high heat. Cook mushrooms in Dutch oven 1 minute, stirring frequently; reduce heat to medium. Cover and cook 3 minutes; remove from heat. Stir in ham, green onions and red pepper. Cover and let stand 4 minutes.
- Split baked potatoes lengthwise in half; fluff with fork. Spread 1 tablespoon of the sour cream over each potato half. Top with ham mixture and cheese.
Nutrition Facts : Calories 250, Carbohydrate 34 g, Cholesterol 30 mg, Fiber 5 g, Protein 16 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 560 mg, Sugar 7 g, TransFat 0 g
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Angel Ogu
[email protected]I'm not sure what I did wrong, but my potatoes turned out dry and crumbly. I'm going to try this recipe again and see if I can get it right.
Mayra Lopez
[email protected]These potatoes are a bit time-consuming to make, but they're worth it. They're the perfect dish for a special occasion.
Bili1950 Vitez
[email protected]These potatoes are a great way to use up leftover mashed potatoes. They're also a great way to get your kids to eat their vegetables.
Ulysees Dreyer
[email protected]I made these potatoes for a party and they were gone in minutes. Everyone loved them!
Qabeel Bhatti
[email protected]These potatoes are the perfect comfort food. They're cheesy, gooey, and oh-so-satisfying.
Jason Lynch
[email protected]I'm not a huge fan of loaded potatoes, but I tried this recipe and was pleasantly surprised. They were really good!
Rakib 120bd
[email protected]These potatoes are so easy to make and they're always a crowd-pleaser. I love that I can customize them with my favorite toppings.
Beraj X Lone
[email protected]I've made these potatoes several times and they're always a hit. They're the perfect side dish for any occasion.
Isatou Kabbeh
[email protected]I followed the recipe exactly and my potatoes turned out mushy. I'm not sure what went wrong.
Bewafa Duniya
[email protected]I found this recipe to be a bit bland. I think it could use more seasoning.
Leah Ko
[email protected]These potatoes were a bit too salty for my taste, but overall they were still good.
LaDonna Taylor
[email protected]I made these potatoes for a potluck and they were a huge success. Everyone raved about them.
Uche Victor
[email protected]These potatoes were easy to make and turned out great. I'll definitely be making them again.
Susan Thompson
[email protected]I've tried many loaded potato recipes, but this one is by far the best. The potatoes are crispy on the outside and fluffy on the inside, and the toppings are perfectly balanced.
turq creations
[email protected]I made these potatoes for dinner last night and they were delicious! The cheese and bacon were perfectly melted and the potatoes were cooked to perfection.
Karl Fleming
[email protected]These loaded potatoes were a hit at my last party! Everyone loved them.