Serve your family with this bacon topped potato quiche that's made with ham and Original Bisquick® mix - a tasty dinner.
Provided by By Betty Crocker Kitchens
Categories Breakfast
Time 1h35m
Yield 8
Number Of Ingredients 13
Steps:
- Heat oven to 350°F. Spray 9 1/2-inch glass deep-dish pie plate with cooking spray.
- Place Bisquick mix in medium bowl. Cut in butter, using pastry blender (or pulling 2 table knives through mix in opposite directions), until crumbly. Add boiling water; stir vigorously until soft dough forms. Using fingers dipped in Bisquick mix, press dough on bottom and up side of pie plate, forming edge on rim of plate.
- Sprinkle ham, potatoes, cheese and 3 tablespoons onions in crust. In medium bowl, beat eggs, half-and-half and pepper until blended. Pour over ingredients in crust.
- Bake 1 hour 5 minutes or until knife inserted in center comes out clean. Let stand 15 minutes before serving. Top with bacon, sour cream and additional onions.
Nutrition Facts : Calories 474, Carbohydrate 29 g, Fat 4, Fiber 0 g, Protein 21 g, SaturatedFat 15 g, ServingSize 1 Serving, Sodium 820 mg
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Fiza Fiza
[email protected]I love this quiche! It's so easy to make and it's always a crowd-pleaser.
javaid ashraf
[email protected]This quiche is a great way to use up leftover potatoes. It's also a great dish to make for a crowd.
Taqi Shah
[email protected]I've made this quiche several times and it's always a hit. It's easy to make and always turns out perfect.
lina tautaya
[email protected]This was a great recipe! I made it for my family and they all loved it. The quiche was fluffy and flavorful, and the potatoes were crispy and delicious.
MOIN Niazi
[email protected]This quiche was amazing! I loved the combination of flavors and textures. I will definitely be making it again soon.
Rayza rayaz
[email protected]I'm not sure what I did wrong, but my quiche didn't cook all the way through. I had to put it back in the oven for an extra 15 minutes.
michael sheard
[email protected]This quiche was a bit too rich for my taste. I think I would have preferred it with less cheese.
Ali Asgher92
[email protected]I followed the recipe exactly but my quiche didn't turn out as good as the picture. It was still tasty, but not as impressive.
Hemant Sharma
[email protected]I thought this quiche was just okay. The potatoes were a bit too crispy for my taste.
salin Prasai
[email protected]This quiche was easy to make and very delicious. I would definitely recommend it to anyone.
premila rejina
[email protected]I'm not a big fan of quiche, but this one was really good. The potatoes added a nice texture and flavor.
Lony Makoatle
[email protected]This was my first time making a quiche and it turned out great! I followed the recipe exactly and it was perfect.
Selamawit Alemayhu
[email protected]I made this quiche for a brunch party and it was a huge success. Everyone loved it!
A Hadi
[email protected]This quiche was a hit with my family! The potatoes were crispy and flavorful, and the filling was rich and creamy. I will definitely be making this again.