LOADED POTATO & BUFFALO CHICKEN CASSEROLE RECIPE - (4.6/5)
Provided by á-3764
Number Of Ingredients 14
Steps:
- Preheat oven to 500°F. In a large bowl mix together the olive oil, salt, pepper, paprika, garlic powder and hot sauce. Add the cubed potatoes and stir to coat. Carefully scoop the potatoes into a cooking spray coated 9 by 13 inch baking dish, leaving behind as much of the olive oil/hot sauce mix as possible. Bake the potatoes for 45 to 50 minutes, stirring every 10-15 minutes, until cooked through and crispy and browned on the outside. While the potatoes are cooking, add the cubed chicken to the bowl with the leftover olive oil/hot sauce mix and stir to coat. When the potatoes are fully cooked, remove from the oven and lower the oven temperature to 400°F. Top the cooked potatoes with the raw marinated chicken. In a bowl mix together the cheese, bacon & green onion and top the raw chicken with the cheese mix. Return casserole to oven and bake 15 minutes or until the chicken is cooked through and the topping is bubbly. Serve with extra hot sauce and/or ranch dressing.
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Kiki Rambang
[email protected]I love this casserole! It's so easy to make and it's always a hit with my family. I highly recommend it.
Anas Al Rafi
[email protected]This casserole is a great way to use up leftover chicken. It's also a great dish to make ahead of time. I often make it on the weekend and then reheat it during the week.
Wisdom Gift
[email protected]I made this casserole for my family and they raved about it. They said it was the best chicken casserole they've ever had.
Shantal Talnis2
[email protected]This casserole is so good! I love the combination of the chicken, potatoes, and cheese. It's a perfect dish for a party or a potluck.
Artur Gjone
[email protected]I've made this casserole several times and it's always a hit. It's a great comfort food dish that's perfect for a cold night.
Tolulope Olayemi
[email protected]This casserole was easy to make and turned out great. The only thing I would change is to add more cheese. I love cheese!
Pavel Islam
[email protected]I'm not a big fan of buffalo chicken, but I thought I would give this recipe a try. I was pleasantly surprised! The casserole was delicious and I will definitely be making it again.
Alukwu Jonathan
[email protected]I made this casserole for my kids and they loved it! They said it was their new favorite dish.
CJ Angel
[email protected]This casserole was a little too spicy for my taste, but my husband loved it. He said it was the best chicken casserole he's ever had.
Prince Odiase
[email protected]I followed the recipe exactly and the casserole turned out perfectly. It was cheesy, gooey, and delicious. I would definitely recommend this recipe.
Bonolo Mataboge
[email protected]This casserole was easy to make and turned out great. The chicken was moist and the potatoes were fluffy. I will definitely be making this again.
Cynthia marler
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it! I especially liked the combination of the buffalo chicken and the potatoes.
Qeh Entertainment
[email protected]This casserole was a hit with my family! The chicken was tender and flavorful, and the potatoes were perfectly cooked. I loved the crispy cheese topping. I will definitely be making this again.