LOADED POTATO AND BUFFALO CHICKEN CASSEROLE
Steps:
- Preheat oven to 500 degrees. Spray a 9X13" baking dish with cooking spray. In a large bowl mix together the olive oil, salt, pepper, paprika, garlic powder and hot sauce. Add the cubed potatoes and stir to coat. Carefully scoop the potatoes into the prepared baking dish, leaving behind as much of the olive oil/hot sauce mixture as possible. Bake the potatoes for 45-50 minutes, stirring every 10-15 minutes, until cooked through and crispy and browned on the outside. While the potatoes are cooking, add the cubed chicken to the bowl with the left over olive oil/hot sauce mixture and stir to coat. Once the potatoes are fully cooked, remove from the oven and lower the oven temperature to 400 degrees. Top the cooked potatoes with the raw marinated chicken. In a bowl ix together the cheese, bacon and green onion and top the raw chicken with the cheese mixture. Return the casserole to the oven and bake for 15 minutes or until chicken is cooked through and the topping is bubbly delicious. Serve with extra hot sauce and/or ranch dressing.
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Noyondash Official
[email protected]This casserole was a bit too spicy for my taste, but it was still good.
Lorddon Productions
[email protected]I would give this casserole a 5 out of 5 stars. It was easy to make, the flavors were amazing, and it was a hit with my family.
HaDiii KinG
[email protected]This was the best casserole I've ever had. I will definitely be making it again and again.
Macaden Carter
[email protected]This casserole was delicious! I loved the combination of flavors and textures.
Bewasa Baba
[email protected]I thought this casserole was just okay. It wasn't bad, but it wasn't anything special either.
Yeasmin Chand
[email protected]This casserole was amazing! I will definitely be making it again.
Kabir Yusuf
[email protected]I'd give this casserole a 4 out of 5 stars. It was easy to make and the flavors were good, but it was a little too heavy for my taste.
Juliet Damion
[email protected]The casserole was easy to make and it turned out great. I would definitely make it again.
Ch Abdulrehman
[email protected]This casserole was a bit bland for my taste. I would have liked it more if it had more buffalo sauce.
MartyBoi
[email protected]I was looking for a new casserole recipe to try and I'm so glad I found this one. It was easy to make and the end result was amazing. The chicken was tender and juicy, the potatoes were creamy and cheesy, and the buffalo sauce added a nice kick.
Raymen Nasr
[email protected]This casserole was delicious! The chicken was flavorful and the potatoes were creamy. I would definitely make this again.
ALAYE Communications
[email protected]I made this casserole for my family and they all enjoyed it. The recipe was easy to follow and the casserole turned out great. The chicken was cooked perfectly and the potatoes were nice and soft.
Jonayd Boss
[email protected]This casserole was a hit at my party! Everyone loved the combination of flavors and textures. The chicken was tender and juicy, the potatoes were creamy and cheesy, and the buffalo sauce added just the right amount of heat.