LOADED HASSELBACK POTATOES
Try these smoky baked potatoes for your next gathering!
Provided by Semigourmet
Categories Side Dish Potato Side Dish Recipes Baked Potato Recipes
Time 55m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Cut each potato into 4 thick slices, stopping before you cut through the bottom. Drizzle butter over slices; season with salt and pepper. Sprinkle 1 teaspoon bacon bits between the slices. Wrap potatoes in aluminum foil; transfer to a rimmed baking sheet.
- Bake in the preheated oven until tender, 45 to 60 minutes.
- Garnish potatoes with sour cream, Cheddar cheese, and chives.
Nutrition Facts : Calories 299.6 calories, Carbohydrate 38 g, Cholesterol 34 mg, Fat 12.8 g, Fiber 4.7 g, Protein 9.6 g, SaturatedFat 7.6 g, Sodium 364 mg, Sugar 1.8 g
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Ali Rayan
[email protected]This recipe is a bit too complicated for me. I'll stick to my usual mashed potatoes.
Hayden Newman
[email protected]I'm allergic to cheese, so I'll have to leave that out. But the potatoes still look good.
Isaac Hitler
[email protected]I'm not sure about the bacon and cheese combination, but I'm willing to try it.
Pascal Long
[email protected]This recipe looks delicious. I'm going to make it for my next dinner party.
lll ttt
[email protected]I can't wait to try this recipe!
Michael Owen
[email protected]These potatoes are a great side dish for any occasion.
Himasara Fernandu
[email protected]I would definitely make these potatoes again.
sita karki
[email protected]These potatoes are so delicious! I love the crispy bacon and melted cheese.
Mary Williams
[email protected]The potatoes were a bit dry, but the flavor was good.
genet Serte
[email protected]These potatoes were easy to make and turned out great! I will definitely be making them again.
Ryan Muchene
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The potatoes are so flavorful and the cheese melts perfectly.
Kiara Jacques
[email protected]These potatoes were a hit at my dinner party! They were crispy on the outside and fluffy on the inside, and the bacon and cheese added a delicious flavor.