LOADED BREAKFAST POTATOES RECIPE BY TASTY
Here's what you need: medium potatoes, onion, bacon, green onion, salt, pepper, taco seasoning, olive oil
Provided by Alvin Zhou
Categories Breakfast
Yield 2 serving
Number Of Ingredients 8
Steps:
- Preheat oven to 425°F (220°C).
- Combine all ingredients in a 9x9 inch (23x23 cm) square baking dish and mix evenly.
- Bake for 30 minutes, flipping every 10 minutes and serve.
- Enjoy!
Nutrition Facts : Calories 495 calories, Carbohydrate 36 grams, Fat 27 grams, Fiber 4 grams, Protein 24 grams, Sugar 4 grams
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Malik Rasheed
[email protected]These potatoes were delicious! I served them with eggs and bacon and they were a hit.
Precious Ug
[email protected]These potatoes were a bit too greasy for my taste. I think I'll use less oil next time.
Ike Wisdom
[email protected]I love the combination of cheese, bacon, and chives in these potatoes. They're so flavorful!
Sikhululani Moyo
[email protected]These potatoes were a bit too spicy for my taste. I think I'll use less chili powder next time.
Dwight Baugh
[email protected]I followed the recipe exactly and the potatoes turned out perfect. They were crispy on the outside and fluffy on the inside.
lenna drake
[email protected]These potatoes were amazing! I'll definitely be making them again.
Abir Rhoman
[email protected]These potatoes were a bit too salty for my taste. I think I'll use less salt next time.
john anyinda
[email protected]I love these potatoes! They're the perfect side dish for any breakfast or brunch.
Falak shair Menhas
[email protected]These potatoes were a bit bland for my taste. I think I'll add some more seasoning next time.
Samad Hassan
[email protected]I've made these potatoes several times now and they're always a hit. They're so easy to make and they're always delicious.
sami lol
[email protected]These potatoes were easy to make and tasted great. I would definitely recommend them.
Bfdgtt Gghffj
[email protected]Delicious! I followed the recipe exactly and they turned out perfect. I served them with eggs and bacon and they were a hit.
Sabir gillani
[email protected]These potatoes were a bit too greasy for my taste. I think I'll try a different recipe next time.
julian Ndum
[email protected]Meh.
Md Shipon Mia
[email protected]These are the best breakfast potatoes I've ever had! The cheese and bacon are so flavorful, and the potatoes are cooked to perfection. I'll definitely be making these again and again.
Pranab Das
[email protected]Easy to make and delicious! I used frozen hash browns and they turned out great. I also added some diced bell pepper and onion.
Rajan Sharma
[email protected]These loaded breakfast potatoes were a hit at our family brunch! They were crispy on the outside and fluffy on the inside, and the combination of cheese, bacon, and chives was perfect. I'll definitely be making these again.