LOADED BAKED POTATO-SKINS CASSEROLE
Ready, Set, Cook! Special Edition Contest Entry: I did this first to see how the kids would like it. This is, to me, a Potato Skin/Baked Potato recipe combined. There are so many ways to do this but I decided to make this one basic & simple to start with. You can always add different items, such as broccoli or chili or stuff like that. I made it into a casserole so it can feed more people. Great for large family gatherings or events.
Provided by maksh4
Categories One Dish Meal
Time 1h5m
Yield 1 10x14 dish, 8-10 serving(s)
Number Of Ingredients 13
Steps:
- Butter bottom & sides of casserole dish.
- Press Simply Potatoes Shredded Hash Browns along the bottom of the casserole dish, lightly salt & pepper potatoes.
- Sprinkle Cheddar Cheese and Bacon all over the shredded hash browns (do not mix). Use spray butter & lightly spray entire ingredients. Bake in oven at 350* for 15 minutes, then broil for the last 3-5 minutes or until golden brown.
- Remove from oven, let cool to the touch. While still warm, spread sour cream over entire ingredients, covering completely. Sprinkle with Cilantro and Garlic Powder, Paprika, Salt & Pepper to taste. Next add roughly chopped Red Bell Peppers and Green Onions. Once covered with those ingredients, use Simply Potatoes Diced Potatoes with Onion and layer covering entire ingredients. Lightly spray-butter potatoes. Then sprinkle lightly over diced potatoes with the remaining bacon, cheddar cheese & chives.
- Bake approximately 40-45 minutes and cheese turns a golden brown.
- Side Note: After plated, serve with a light dollop of Sour Cream to top it off and if wanted -- a sprinkle or two of any of the following: Chives, Green Onions, Paprika, Parsley or whatever makes it look pretty to you. :).
- *Prep time includes the pre-baking of bottom layer to crust it. Cook time is to fully cook the potatoes through.
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OBANIYI GEORGE
[email protected]This casserole was a hit with my family! The potato skins were crispy and the cheese filling was creamy and flavorful. I will definitely be making this again.
Santa Pun
[email protected]This casserole was easy to make and turned out great! The crispy potato skins and the creamy cheese filling were a perfect combination. I would definitely recommend this recipe.
Kelvin Chimango
[email protected]This casserole was amazing! The potato skins were crispy and the cheese filling was creamy and flavorful. I loved the addition of the bacon bits. I will definitely be making this again.
Tito Alvarez
[email protected]This was a great recipe! I made it for a party and everyone loved it. The potato skins were crispy and the cheese filling was creamy and flavorful. I would definitely make this again.
Rafhael Casal
[email protected]I've made this casserole several times now and it's always a hit. It's easy to make and always turns out perfect. The crispy potato skins and the creamy cheese filling are a perfect combination.
salil_bro
[email protected]This was an easy and delicious casserole. I used russet potatoes and they worked great. The cheese filling was creamy and flavorful, and the bacon bits added a nice smoky flavor. I would definitely recommend this recipe.
MUHIN 155K
[email protected]This casserole was delicious! The potato skins were crispy and the cheese filling was gooey and flavorful. I added some diced green onions to the filling for extra flavor, and it was perfect. I will definitely be making this again.
Carla Maxwell
[email protected]5 stars! I made this casserole for a potluck and it was a huge hit. Everyone loved it. The crispy potato skins and the creamy cheese filling were perfect.
Kulsoom Bibi
[email protected]This recipe is a great way to change up the classic baked potato. The casserole was creamy and flavorful, and the potato skins added a nice crunch. I would definitely recommend this recipe to anyone looking for a new way to enjoy baked potatoes.
Arbi Arbi
[email protected]This casserole was easy to make and a great way to use up leftover baked potato skins. The cheese filling was gooey and delicious, and the bacon bits added a nice smoky flavor. I will definitely be making this again!
yassxx14 41xxssay
[email protected]This casserole was decadent and indulgent, with a perfect balance of flavors and textures. The crispy potato skins, creamy cheese filling, and flavorful bacon bits came together perfectly. It was a hit with my family and friends!