LOADED BAKED POTATO SKINS
Loaded potato skins... This is one of our favorite appetizers. I use the thicker cut of bacon and men always devour them!
Provided by Kimm
Categories Side Dish Potato Side Dish Recipes Roasted Potato Recipes
Time 1h15m
Yield 4
Number Of Ingredients 11
Steps:
- Preheat an oven to 450 degrees F (230 degrees C). Prick potatoes several times with a fork and place onto a baking sheet.
- Bake in the preheated oven until potatoes are easily pierced with a fork, 50 minutes to 1 hour. Remove from the oven.
- When potatoes are cool enough to handle, cut them lengthwise and scoop out flesh to within 1/4 inch of skin. Reserve flesh for another use. Place skins back onto the baking sheet.
- Combine olive oil, Parmesan cheese, salt, garlic powder, paprika, and pepper in a small bowl; brush over both sides of skins.
- Return to the oven and bake until very crisp, about 10 minutes, turning skins halfway though.
- Sprinkle skins with Cheddar cheese and bacon. Return to the oven and bake until cheese is melted, about 2 more minutes.
- Serve topped with sour cream and green onions.
Nutrition Facts : Calories 931.9 calories, Carbohydrate 70.7 g, Cholesterol 120.7 mg, Fat 54.6 g, Fiber 5.3 g, Protein 41.2 g, SaturatedFat 22.2 g, Sodium 1921.4 mg, Sugar 3 g
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Maxina Franzoni
[email protected]I love the crispy skins on these potato skins. They're the perfect texture.
Janet Cozad
[email protected]These potato skins are a great way to use up leftover potatoes.
Maddyson Holman
[email protected]I've made these potato skins several times now and they always turn out perfect.
Damir Hasanbegovic
[email protected]These potato skins are so easy to make. I love that I can just throw them in the oven and forget about them.
Rezaul Hoke
[email protected]I love that you can customize these potato skins with your favorite toppings.
Shawon Babu
[email protected]These potato skins are the perfect appetizer for any party or gathering.
WiLinda Ward Gordon
[email protected]I made these potato skins for a party and they were a huge hit. Everyone loved them!
Minakhan Khan
[email protected]These potato skins are so good! I love the combination of the crispy skins and the creamy filling.
Adeeb 1937
[email protected]I've tried many different potato skin recipes, but this one is by far the best. The skins are crispy and the filling is flavorful.
Dagi Dagi tube
[email protected]These potato skins are the perfect party food. They're easy to make and everyone loves them.
HD ariyan Xouddori
[email protected]I made these potato skins for my family and they were a huge hit. The kids loved them!
Isaac Mawutor
[email protected]These potato skins are so delicious and easy to make. I love that you can customize them with your favorite toppings.
Damian Rabbitskin
[email protected]I've made these potato skins several times now and they're always a crowd-pleaser. They're the perfect appetizer for any party or gathering.
Ahmadu Muhammad Ubandoma
[email protected]These potato skins were a huge hit at my party! They were so easy to make and everyone loved them.