LOADED BAKED POTATO SKILLET DIP
You know the velvety soft and rich creamy filling of a twice-baked potato? This dip is basically a skillet full of that, served with a side of thick-cut potato chips, so potato lovers be warned: You might need to reserve this recipe for parties, to avoid overindulging. (In case it's not clear, we are speaking from experience, this addictive dip was inspired by our endless appetite for spuds!). At a party though, this is just the thing, especially because you can whip it up 30 minutes before your guests arrive-thanks to quick-and-easy Betty Crocker™ roasted garlic mashed potatoes. The potatoes are made even more decadent by the addition of sour cream, cream cheese and butter. Not to mention the loaded baked potato-inspired toppings which include: bacon, green onions, cheddar cheese and some chopped parsley. With such a crowd-pleasing array of ingredients, we think this appetizer would be welcome on game day, at the church potluck and anywhere else you want to take it!
Provided by By Betty Crocker Kitchens
Time 25m
Yield 15
Number Of Ingredients 12
Steps:
- Spray 12-inch skillet with cooking spray; place over medium heat. Add bacon; cook 7 to 9 minutes or until crispy. Using slotted spoon, transfer bacon to paper towel-lined plate. Discard all but 2 tablespoons of drippings.
- Add water, milk and butter to drippings in skillet; heat to boiling over medium-high heat. Reduce heat to low. Stir in potatoes; remove from heat.
- Stir in cream cheese until smooth. Stir in 1 cup of the cheddar cheese, the sour cream and pepper until cheese is melted.
- Garnish with remaining 1 cup cheddar cheese, the green onions, parsley and cooked bacon. Serve with potato chips.
Nutrition Facts : Calories 270, Carbohydrate 10 g, Cholesterol 60 mg, Fat 3, Fiber 0 g, Protein 7 g, SaturatedFat 12 g, ServingSize About 1/2 Cup, Sodium 420 mg, Sugar 3 g, TransFat 1/2 g
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Merillio Kromo
[email protected]I'm allergic to dairy, so I can't eat this dip. :(
Mornante Ferus
[email protected]This recipe is a great way to use up leftover baked potatoes.
Sihle Duma
[email protected]I can't wait to try this recipe! It looks so delicious.
Monira Akter
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
MD JAMIL MIYA
[email protected]I followed the recipe exactly and my dip turned out bland. I'm not sure what went wrong.
Carlos Matias
[email protected]This dip is a little too rich for my taste. I think I'll use less cheese next time.
Nalubega zaitun
[email protected]I'm not a big fan of sour cream, so I used Greek yogurt instead. It turned out great!
Md Hasibul Islam Raj
[email protected]This dip is so versatile. I've served it with tortilla chips, crackers, and even vegetables. It's always a hit.
danger patan
[email protected]I used a low-fat sour cream and cheese to make this dip a little healthier. It was still delicious and no one even noticed the difference.
sintayehu alemayehu
[email protected]I added some cooked bacon to this dip and it was amazing. It gave it a smoky flavor that really took it to the next level.
Kaylor Sigogo
[email protected]This dip is a great way to use up leftover baked potatoes. I always have a few extra potatoes on hand and this is a delicious way to use them.
Lizzifer
[email protected]I love that this recipe can be made ahead of time. It's perfect for busy weeknights when I don't have a lot of time to cook.
Mohamed Hamou
[email protected]I'm not a very experienced cook, but this recipe was easy to follow and the dip turned out perfectly. It was a great way to impress my friends.
Falayajo Oyinkonsola
[email protected]I made this dip for a potluck and it was a huge success. Everyone raved about it and asked for the recipe.
Azim Sabbir
[email protected]This is the best baked potato skillet dip I've ever had. It's creamy, cheesy, and full of flavor. I highly recommend it.
Wena Gregorio
[email protected]I was hesitant to try this recipe because I'm not a big fan of baked potatoes. But I'm so glad I did! This dip is amazing.
Faith mwandish
[email protected]This dip is so easy to make and it's always a hit. I love that I can customize it to my liking by adding different toppings.
Riya Malik
[email protected]I've made this dip several times now and it's always a crowd-pleaser. It's the perfect appetizer for any occasion.
Easin Ishak
[email protected]This loaded baked potato skillet dip was a hit at my party! It was easy to make and everyone loved it.