LOADED BAKED BEANS

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Loaded Baked Beans image

This ultimate comfort food is loaded with three types of beans. An indulgent side that will impress everyone at your next backyard BBQ!

Provided by B&M

Categories     Side Dish     Beans and Peas     Baked Bean Recipes

Time 55m

Yield 8

Number Of Ingredients 9

8 slices bacon, coarsely chopped
1 small onion, chopped
1 green bell pepper, chopped
1 (16 ounce) can B&M® Original Baked Beans
1 (15.5 ounce) can Joan of Arc® Dark Red Kidney Beans
1 (15 ounce) can Joan of Arc® Spicy Chili Beans
½ cup BBQ sauce
½ cup shredded Cheddar cheese
2 green onions, chopped

Steps:

  • Preheat oven to 375 degrees F. Cook bacon in large nonstick skillet until crisp. Remove bacon to paper towel. Remove all but 3 tablespoons bacon fat. Add onion and pepper and cook 5 minutes or until softened.
  • Add beans, BBQ sauce, and half the bacon and bring to a boil.
  • Transfer beans to 1 1/2-quart baking dish. Cover with aluminum foil and bake 20 minutes or until bubbling.
  • Remove foil and top with cheese and reserved bacon. Bake 5 minutes or until cheese is melted.
  • Sprinkle with green onion.

Nutrition Facts : Calories 282 calories, Carbohydrate 39.4 g, Cholesterol 17.5 mg, Fat 7.3 g, Fiber 9.5 g, Protein 14.3 g, SaturatedFat 2.8 g, Sodium 914.1 mg, Sugar 10.9 g

Omid DW
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I'm not a huge fan of baked beans, but these were actually pretty good. I liked the smoky flavor from the bacon.


Mozamal Nazar
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These beans were so easy to make and they turned out so flavorful. I will definitely be making them again!


Destiny Bennett
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I've never been a fan of baked beans, but these were actually really good! I'll definitely be making them again.


Daniel Alcorn
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These beans were delicious! I made them for a potluck and they were a huge hit. I'll definitely be making them again.


Natt Brown
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I'm not a big fan of baked beans, but these were actually really good! The bacon and brown sugar give them a nice smoky flavor.


lizzy shaver
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This recipe was easy to follow and the beans turned out great! I served them with cornbread and everyone loved them.


Md raman lslam
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These beans were a bit too sweet for my taste, but my husband loved them. I think I'll try making them again with less brown sugar next time.


defne
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I've been making this recipe for years and it's always a crowd-pleaser. The beans are always cooked perfectly and the sauce is so flavorful. I highly recommend this recipe!


A Nnaaaba
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Just made these beans for dinner and they were delicious! The bacon and brown sugar give them such a rich and smoky flavor. I will definitely be making these again.


Rajan Thakuri
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These beans were a hit at our last potluck! Everyone raved about how flavorful and satisfying they were. I'll definitely be making them again soon.