LJ'S EASY PENNE WITH VODKA SAUCE

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LJ's Easy Penne with Vodka Sauce image

This is the best (and easiest) vodka sauce recipe I've found. I've given it out at least twenty times, and everyone raves about it!

Provided by LJ Marinello

Categories     Main Dish Recipes     Pasta

Time 2h30m

Yield 4

Number Of Ingredients 10

3 tablespoons olive oil
1 small onion, chopped
4 cloves garlic, minced
¼ teaspoon crushed red pepper flakes
½ cup vodka
1 (28 ounce) can crushed tomatoes
1 cup light cream
½ cup grated Romano cheese
salt and pepper to taste
1 pound penne pasta

Steps:

  • Heat the olive oil in a large saucepan over medium heat. Stir in the onion and cook and stir until softened, about 5 minutes. Add the garlic and crushed red pepper flakes and cook, stirring, for an additional minute.
  • Stir the vodka, crushed tomatoes and light cream into the onion mixture, turn heat to high, and bring sauce to a boil. Reduce heat to low, stir in the Romano cheese and simmer for 2 hours, stirring occasionally. Season finished sauce with salt and pepper.
  • Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the penne, and return to a boil. Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, about 10 minutes. Drain well in a colander set in the sink. Transfer pasta to a large bowl and pour vodka sauce over, tossing to coat pasta with the sauce to serve.

Nutrition Facts : Calories 813.2 calories, Carbohydrate 102.3 g, Cholesterol 55.1 mg, Fat 29 g, Fiber 8 g, Protein 25.1 g, SaturatedFat 11.8 g, Sodium 468.7 mg, Sugar 5.1 g

RX Ripon Chowdhruy
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I love this recipe! The sauce is so easy to make and it tastes amazing. I always get compliments when I make this dish.


Christopher Carson
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This dish was very easy to make and it turned out great! The sauce was creamy and flavorful, and the penne was cooked perfectly. I will definitely be making this again.


Genta Ademi
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I found this recipe to be a bit bland. The sauce was not very flavorful and the penne was overcooked. I would not recommend this recipe.


Keagan Hutt
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This dish is a bit too rich for my taste. The sauce is very heavy and the penne is a bit too soft. I would not recommend this recipe.


Fakiha Tehreem
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I've made this recipe several times and it's always a hit. The sauce is so creamy and flavorful, and the penne is cooked perfectly. I highly recommend this recipe.


Kira Goldtooth
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This is my go-to recipe for penne with vodka sauce. It's so easy to make and it always turns out delicious. My family loves it!


Ahmed EL.doskey
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I love this recipe! The sauce is so easy to make and it tastes amazing. I always get compliments when I make this dish.


Free Fier
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This dish was very easy to make and it turned out great! The sauce was creamy and flavorful, and the penne was cooked perfectly. I will definitely be making this again.


Isaiah Leblanc
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I found this recipe to be a bit bland. The sauce was not very flavorful and the penne was overcooked. I would not recommend this recipe.


Robert Butler
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This dish was a bit too spicy for me, but my husband loved it. The sauce was very flavorful and the penne was cooked perfectly. I would recommend this recipe to anyone who likes spicy food.


junaed hossan
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I'm not usually a fan of vodka sauce, but this recipe changed my mind. The sauce is so creamy and flavorful, and the penne is cooked perfectly. I will definitely be making this again.


Tangana Lipe
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This recipe is a keeper! The sauce is so easy to make and it tastes like it came from a fancy restaurant. The penne is the perfect pasta for this dish. I will definitely be making this again and again.


Lost Love
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I made this dish for a dinner party last night and it was a huge hit! Everyone raved about the sauce, which was so rich and flavorful. The penne was also cooked perfectly. I will definitely be making this again.


AR Kowcher
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This penne with vodka sauce is simply divine! The sauce is so creamy and flavorful, and the penne is cooked to perfection. I followed the recipe exactly and it turned out amazing. My family loved it and I will definitely be making it again soon.


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