Make and share this Lizann's Oriental Cabbage Salad recipe from Food.com.
Provided by LizAnn
Categories Vegetable
Time 20m
Yield 10 serving(s)
Number Of Ingredients 13
Steps:
- In a large bowl, toss togehter vegetables.
- In a jar with lid add all dressing ingredients.
- Refrigerate.
- When ready to serve mix all ingredients together and serve.
- Ramen noodles will loose their crunch after awhile so it is always best to mix everything together right before you serve it.
- MMM--.
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Dinakshee Russick
[email protected]This salad is a great way to use up leftover cabbage and carrots. It's also a great way to get your kids to eat their vegetables.
Leon Martinez
[email protected]I love the crunchy cabbage and the tangy dressing. This is a great salad to serve with grilled chicken or fish.
MS JONY
[email protected]This salad is so easy to make and it's always a hit with my family and friends.
Rehman jatt
[email protected]I'm not usually a fan of cabbage salads, but this one is really good. The dressing is light and flavorful, and the cabbage is nice and crispy.
emilia schivute
[email protected]This salad is a great way to get your daily dose of vegetables. It's packed with cabbage, carrots, and celery.
Fanele Bongekile
[email protected]I love the tangy dressing on this salad. It's the perfect balance of sweet and sour.
Dipesh Ram
[email protected]This is my go-to salad for potlucks and picnics. It's always a hit and it's so easy to make.
Aizah Gillani
[email protected]I love the crunch of the cabbage and the sweetness of the dressing. This is a great salad to serve with grilled chicken or fish.
Mashut Rahman
[email protected]This salad is so versatile. I've added different vegetables and fruits to it, depending on what I have on hand. It's always delicious.
Ms Mariya
[email protected]I'm not a huge fan of coleslaw, but this salad is a nice alternative. It's not too heavy and the dressing is light and flavorful.
Nikita Kleymenov
[email protected]This salad is a great way to use up leftover cabbage. I always have some on hand and it's a great way to add some extra veggies to my diet.
Emon Ghazi
[email protected]I made this salad for a picnic and it was perfect. It was easy to transport and everyone loved it.
Md Ranaboos
[email protected]Delicious and refreshing!
Sidney Kuykendall
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. I love the way the flavors come together and the crunch of the cabbage.
Leticija Cimfiba
[email protected]This salad is so easy to make, and it's always a crowd-pleaser. I love that I can make it ahead of time and it still tastes great.
Anees Kutchi
[email protected]I'm not usually a fan of cabbage salads, but this one changed my mind. The combination of sweet, sour, and savory flavors was perfect.
Lal Bahadur Saud
[email protected]This Oriental Cabbage Salad was a total hit at my last potluck! Everyone raved about the unique and refreshing flavors. I especially loved the crunch of the cabbage and the tangy dressing.