LIVERWURST PATE RECIPE - (5/5)

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Liverwurst pate Recipe - (5/5) image

Provided by รก-5370

Number Of Ingredients 11

1 lb. braunschweiger, mashed with a fork
1 8oz. cream cheese
1 TB. mayo
1/2 tsp. garlic salt
1/2 tsp. thyme
1/2 tsp. basil
1 TB. minced onion
Cream cheese topping
1 8oz. cream cheese
Dash Tabasco sauce
1 TB. mayo

Steps:

  • Blend first 7 ingrd. together. Shao into a mound on a serving plate. Chill while making cream cheese topping. Soften cream cheese adding Tabasco and mayo. Spread cream cheese topping over pate. Garnish with parsley. Chill overnight. Serve with crackers.

Sagun Shakya
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I'm not a big fan of liver, but I loved this pate. It's so smooth and flavorful.


Heavenly Diehl
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This pate is the perfect way to use up leftover liverwurst. It's also a great way to get your kids to eat liver.


Khan Sobuj
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I love the creamy texture of this pate. It's perfect for spreading on crackers or bread.


CREATIVE BRAND
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This pate is the perfect make-ahead appetizer. It's easy to make and it can be stored in the refrigerator for up to a week.


Maaz Ansar
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I've made this pate several times now and it's always a hit. It's so easy to make and it's always delicious.


Amir Azeemi
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This pate is a great way to impress your guests. It's elegant and delicious, and it's sure to leave a lasting impression.


Prince Derek
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I love the combination of flavors in this pate. The liverwurst, cognac, and spices all work together perfectly.


Ashleigh Larocque
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This pate is the perfect party food. It's easy to make ahead of time and it's always a crowd-pleaser.


Malachi Jarrett
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I'm not a big fan of liver, but I loved this pate. It's so smooth and flavorful.


Nundinee Hurryman
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This pate is so delicious, I could eat it every day.


Elizabeth Chris
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I made this pate for a potluck and it was a huge success. Everyone loved it!


Arsahd Asghar
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I love the addition of cognac to this recipe. It gives the pate a nice depth of flavor.


BZ GAMING
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This pate is a great way to use up leftover liverwurst. It's also a great way to get your kids to eat liver.


Gitaram Giri
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I've tried many liverwurst pate recipes, but this one is by far the best. The flavor is rich and complex, and the texture is smooth and creamy.


Souhil Afghan
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This pate is the perfect appetizer for a special occasion. It's elegant and delicious.


farhan Abid
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I made this pate for my family and they all loved it. Even my kids, who are usually picky eaters, ate it up.


DAUDIBRAHEEM BOUTIQUE
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This recipe is so easy to follow. I'm not a great cook, but I was able to make this pate without any problems.


ESTHER KATHULE
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I love the earthy flavor of this pate. It's perfect on crackers or bread.


Sunliyht Ayo
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This liverwurst pate recipe was a hit at my last party! It's so smooth and flavorful. I'll definitely be making it again.