LITTLE GRILLED MUSHROOM BITES
Here's a wonderful and versatile hors d'oeuvres that's prepared on the grill. The mushrooms can be partly grilled and stuffed ahead of time. Simply grill to finishe cooking and heat through just before serving. Recipe found in Andrea Chesman's The Vegetarian Grill.
Provided by Dreamer in Ontario
Categories Vegetable
Time 40m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Prepare a medium-hot fire in the grill with a vegetable grill in place.
- Remove stems from mushrooms and hollow out the caps (reserve stems and trimmings).
- Brush both sides of mushroom caps with olive and sprinkle inside of caps with salt and pepper.
- Grill mushrooms, hollow side down, until partially cooked (about 5 minutes) and set aside.
- Combine reserved mushroom stems and trimmings with remaining olive oil and garlic and toss to coat well.
- Grill, tossing frequently, until lightly cooked (about 5 minutes).
- Finely chop the mushroom pieces and garlic, either by hand or with a food processor.
- Combine in medium-sized bowl with the breadcrumbs, cheese, sherry and herbs (if using).
- Season to taste with salt and pepper.
- Stuff into the mushroom caps, mounding up the filling and pressing with your fingers to pack tightly.
- Grill stuffed mushrooms, stuffing side up, until the mushrooms are completely cooked and the cheese is melted (about 10 minutes).
- Serve hot or warm.
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bonakele cele
[email protected]I'm a huge fan of mushrooms, and these bites are the perfect way to enjoy them. They're so easy to make and they're always a crowd-pleaser.
homed ljaz
[email protected]I'm a grilling enthusiast, and I love finding new recipes to try on the grill. These mushroom bites are definitely a new favorite.
Sardar Tasir
[email protected]These mushroom bites are so delicious, I could eat them every day!
Bhawesh Kumar
[email protected]I love the way the mushrooms get slightly charred on the grill. It gives them a smoky flavor that's irresistible.
Adnan Wakhra
[email protected]These mushroom bites are always a hit at my parties. They're so easy to make ahead of time, and they're always a crowd-pleaser.
Esmeralda Gomez
[email protected]The combination of flavors in these mushroom bites is amazing! The balsamic vinegar and herbs really make them sing.
Jenna
[email protected]I've tried many mushroom recipes over the years, and these bites are definitely one of my favorites. They're so simple to make, but they're so flavorful and satisfying.
Majnoon Lala
[email protected]I love grilling mushrooms, and these bites are the perfect way to do it. They're so easy to skewer, and they cook up perfectly on the grill.
Rajan Pulami
[email protected]These mushroom bites are not only delicious, but they're also healthy! They're low in calories and fat, and they're packed with nutrients.
Iqrar Khan
[email protected]I love recipes that are quick and easy to make, and these mushroom bites definitely fit the bill. They're perfect for a weeknight meal.
Md Ahaduil Islam
[email protected]I'm a vegetarian, and I'm always looking for new and exciting ways to cook mushrooms. These bites are definitely a winner!
Fahad Bin Majid Daha
[email protected]I'm a big fan of grilled mushrooms, and these bites are the perfect way to enjoy them. They're so flavorful and juicy.
Skyler Willis
[email protected]These little mushroom bites were a huge hit at my party! They were so easy to make and everyone loved them.