Funny because this is a recipe I adopted that I was making for dinner. I will post all My pics by dinner time ;)
Provided by Lisa G. Sweet Pantry Gal
Categories Sandwiches
Time 15m
Number Of Ingredients 11
Steps:
- 1. Slice the avocado and squeeze lemon juice and salt & pepper. Set aside. Spread roasted red pepper hummus on each slice of bread.
- 2. Next, top with cheese slices. Place roasted veggies on one side of bread. Used roasted red pepper and zuchinni.
- 3. Cover with cucumber and tomato slices. Season with S&P Top w/california avocado & sprouts and cover with second slice of bread. Cut in half and enjoy!
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Phakamisa Figlan
[email protected]This sandwich is a must-try!
dominic obadha
[email protected]Thank you for sharing this recipe!
Nawanjana Wijesooriya
[email protected]I can't wait to try this recipe.
Abdullah Jarak
[email protected]This sandwich looks delicious!
Ijeoma Onyemobi
[email protected]I would definitely recommend this sandwich to anyone who loves grilled vegetables.
Danielle King
[email protected]This is a great sandwich for a summer picnic or BBQ.
Sumit Kharel
[email protected]I love the combination of flavors in this sandwich. The grilled veggies are sweet and smoky, and the goat cheese adds a tangy creaminess.
minecraft4 life
[email protected]This sandwich is so easy to make, and it's a great way to get your daily dose of vegetables.
Okyere Prince
[email protected]I've made this sandwich several times now, and it's always a hit. It's a great way to use up leftover grilled veggies.
Shahbaz Laber
[email protected]This sandwich was amazing! The flavors were so fresh and vibrant, and the grilled veggies were cooked to perfection.