I love squash and loves to eat anything with squash. I used yellow squash all the time. They are so delicious and crispy.
Provided by Lisa Johnson
Categories Vegetables
Time 1h
Number Of Ingredients 5
Steps:
- 1. Wash squash and sliced. Put 1/3 cup vegetable oil in a large skillet. Put the squash slices in freezer bag and add flour, salt and pepper in freezer bag along with the squash slices and shake until coat well. Take the squash slices out of the freezer bag and put them in a hot skillet and put the onion in squash and cook on medium heat for 30 minutes until golden brown. Put on paper towels lined down on a platter.
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Suzette GiL
[email protected]I'm not a big fan of squash, but this recipe has me intrigued. I might just have to give it a try.
ibrahim Kh
[email protected]This recipe looks delicious. I'm going to make it for my family tonight.
Robert Espinosa
[email protected]I can't wait to try this recipe.
Winsley Kamau
[email protected]This recipe is a winner!
Muhammad juver Muhammad juver
[email protected]Yum!
Mina Dahal
[email protected]This recipe is so easy to make and the results are delicious. The squash is cooked perfectly and the breading is crispy and flavorful. I served it with a side of ranch dressing and it was a hit with my family.
Timothy Wood
[email protected]I've made this recipe several times and it's always a hit. The squash is crispy and tender, and the breading is flavorful. I usually serve it with a side of ranch dressing or ketchup.
Sabbir Hossan
[email protected]This recipe was easy to follow and the squash turned out great. I used yellow squash and zucchini and they both cooked perfectly. The breading was crispy and flavorful. I will definitely be making this again.
Ansar Sattar
[email protected]This recipe is a keeper! The squash was perfectly cooked and the breading was crispy and flavorful. I served it with a side of ranch dressing and it was a hit with my family. I will definitely be making this again.
Mumbela Nchabi
[email protected]I made this recipe last night and it was so good! The squash was so tender and the breading was crispy and flavorful. I will definitely be making this again.
Khurram shahab
[email protected]Lisa's fried squash is a delicious and easy-to-make dish. The squash is perfectly crispy on the outside and tender on the inside. The breading is flavorful and adds a nice crunch. I served it with a side of ranch dressing and it was a hit with my fam