LISA'S FRENCH COCONUT PIE

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Lisa's French Coconut Pie image

My family loves it. I make from scratch. They are so delicious and tasty.

Provided by Lisa Johnson

Categories     Pies

Time 1h15m

Number Of Ingredients 7

1/2 c margarine
1 1/2 c sugar
1 tsp vanilla flavoring
3 eggs
1 Tbsp vinegar
1 1/2 c coconut, flaked
1 unbaked 9-inch pie shell

Steps:

  • 1. Combine first 5 ingredients in mixer bowl. Beat until blended. Stir in coconut. Pour in pie shell. Bake at 350 F. for 45 to 60 minutes. Serves 6.

Walli Khan
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This pie was a bit too time-consuming to make, but it was worth it. The flavors were amazing and the presentation was beautiful. I would recommend this recipe to anyone who has some extra time on their hands.


Lavina Annamarie
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This pie was easy to make and turned out great. The only thing I would change is to use a different type of crust. I used a graham cracker crust and it was a bit too crumbly for my taste.


Somor Mojumder
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I made this pie for a potluck and it was a hit. Everyone loved the unique flavor combination. I will definitely be making this again.


Lora Leaneagh
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This pie was a bit too sweet for my taste, but my family loved it. The crust was flaky and the filling was creamy. I would recommend this recipe to anyone who has a sweet tooth.


Shafi'u Ibrahim
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I followed the recipe exactly and my pie turned out great. The only thing I would change is to add a bit more sugar to the filling. Overall, this is a delicious and easy-to-make pie.


Riyad Hossan
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This pie was a bit more work than I expected, but it was worth it. The flavors were amazing and the crust was perfect. I would definitely recommend this recipe to anyone who loves coconut cream pie.


Thokozani Sibanda
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I made this pie for a special occasion and it was a huge success. The presentation was stunning and the taste was even better. I will definitely be making this again.


md mominul tv
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This pie was easy to make and turned out beautifully. The crust was golden brown and flaky, and the filling was creamy and flavorful. My family loved it!


Amir Baloch
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I'm not usually a fan of coconut desserts, but this pie was a game-changer. The French twist made it feel sophisticated and elegant, and the flavors were perfectly balanced. I would highly recommend this recipe to anyone looking for a unique and deli


Tammy Grant
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This pie was a hit at my last dinner party! The combination of coconut and French flavors was surprisingly delicious, and the crust was perfectly flaky. I will definitely be making this again.