LIQUID NON-DAIRY CREAMER

LIQUID NON-DAIRY CREAMER image

This recipe is from a container of generic plain powdered non-dairy creamer. It is a refrigerated, liquid non-dairy creamer, and can be used in coffee, tea, cocoa, or any beverage that you would add a creamer to.

Provided by A R Caswell

Time 15m

Number Of Ingredients 4

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Ingredients

1 c powdered non-dairy creamer (plain or flavored)
1 c very hot water (not boiling)
1 c cold water
1/2 - 1 tsp *if so desired, flavoring or extract of your choice

Steps:

1. In a oven-proof glass Pyrex type measuring cup with a handle, heat 1 cup of water in microwave until very HOT (but not boiling) approximately 30-45 seconds. Depending on the type of microwave, it could require a few seconds longer.
2. After removing the heated water from the microwave oven, slowly add 1 cup of the powdered non-dairy creamer to the heated water and stir to mix thoroughly. If the creamer does not readily dissolve or mix well, reheat the water. The hot mixture should not have any lumps in it.
3. After the powder has mixed well with the heated water, add 1 cup of COLD water and stir to mix thoroughly. Let cool slightly, and store in airtight container in refrigerator. This is now a liquid non-dairy creamer, equivalent to the liquid non-dairy creamer sold in the refrigerated section of the grocery.
4. If desired, 1/2 - 1 teaspoon of a liquid extract or flavoring such as vanilla could be added if you used the plain non-dairy creamer powder. Flavorings or extracts should be added after the liquid has cooled.
5. This recipe is basically a ratio. Larger amounts could be mixed by this ratio: 1 part of very hot water 1 part non-dairy creamer 1 part cold water Just remember to MIX WELL, and I hope you enjoy it! :-)

*** Explore more LIQUID NON-DAIRY CREAMER Recipes »

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Bisma Khan

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This creamer is a lifesaver! I'm lactose intolerant, and I've been missing creamer in my coffee. This non-dairy version is perfect!

Ali hayder lakho

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I'm so glad I tried this recipe. It's so easy to make, and it tastes so much better than the store-bought stuff. I'll definitely be making this again.

B.M.Z Classic

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This creamer is a great way to use up leftover almond milk. I always have a little bit left over after I make my almond milk yogurt, and this is a great way to use it up.

Samrat Deula

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I'm so happy to have found this recipe. It's helped me to save money on creamer, and it's so much healthier than the store-bought stuff.

Annmarie VanTassell

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This is the best non-dairy creamer I've ever tried. It's so creamy and flavorful, and it doesn't have that weird aftertaste that some non-dairy creamers have.

kashif ayub

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I'm really impressed with how well this creamer holds up in baked goods. I've used it in cakes, cookies, and muffins, and it always turns out great.

Loveth Gold

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I've been using this creamer in my smoothies lately, and it makes them so creamy and delicious. It's also a great way to get some extra calcium and protein into my diet.

Aisha Magliquian

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This creamer is a great way to add a little bit of extra flavor to your coffee or tea. I love the vanilla flavor, but you can also experiment with other flavors, like chocolate or hazelnut.

Abel Seun

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I'm so glad I found this recipe. It's helped me to cut down on my dairy intake, and I feel so much better for it.

Md Kolim

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This recipe is perfect for people with dietary restrictions. It's dairy-free, gluten-free, and vegan.

Tascha Davis

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I love that this creamer is unsweetened. I can control the sweetness level by adding my own sweetener, or I can just enjoy it plain.

Pubgisgood Good

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This creamer is a game-changer for my morning coffee. It's so smooth and creamy, and it adds the perfect amount of sweetness.

Kiberu Badru

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I've been using this recipe for months now, and I'm still loving it. It's so versatile, too. I use it in my coffee, tea, smoothies, and even baking.

Madam Sar Motu

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I was skeptical at first, but this creamer is actually really good! It's creamy and flavorful, and it doesn't have that weird aftertaste that some non-dairy creamers have.