LIPTAUER CHEESE A LA NIGELLA LAWSON
Lipatuer is a tangy, creamy cheese spread that is common throughout Austria, Hungary, and Bavaria. It is delicious with crackers, raw vegetables, and even better with sour pumpernickel bread. Cooking time is chilling time.
Provided by Cinnamon Turtle
Categories Spreads
Time 2h20m
Yield 4 Cups
Number Of Ingredients 11
Steps:
- Beat the cream cheese and cottage cheese together until they are very smooth. Add the capers, cornichons, paprika, salt, pepper, caraway seeds, and mustard. Mix together well and turn into a 1-quart bowl lined with plastic wrap for easier unmolding later. Smooth the top with a spatula and cover with the overhanging plastic wrap. Place it in the refrigerator to set.
- When it has become cold enough to turn out - a few hours should do it - unwrap the folded-over plastic wrap on top, place a plate over the now uncovered bowl, turn it over, and unmold. Pull the plastic wrap off and drizzle over a rust-red ooze made by mixing the oil with the paprika.
- Serve this with bread or poppy-seed bagels, gherkins, and, if you like, some chopped red onions.
Nutrition Facts : Calories 609.5, Fat 53, SaturatedFat 27.3, Cholesterol 160.7, Sodium 2705.8, Carbohydrate 14.5, Fiber 3, Sugar 8.9, Protein 21.9
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Kp_kp8kp Kp8
[email protected]This Liptauer cheese spread is a great way to add some flavor to your next party or gathering.
Status Vedio
[email protected]I'm not a big fan of cheese, but I still enjoyed this Liptauer cheese spread. The other flavors really balanced it out.
Mohon Mondol
[email protected]This Liptauer cheese spread is a bit too garlicky for my taste, but I was able to adjust the amount of garlic to my liking.
Leratow Precious
[email protected]I love how versatile this Liptauer cheese spread is. It can be used as a dip, a spread, or even a filling for sandwiches.
Emma Sandman
[email protected]This Liptauer cheese spread is the perfect addition to any cheese board.
Abdulmnan jutt
[email protected]I had a hard time finding capers, but I was able to substitute a similar type of pickle and it turned out just fine.
NAVNEET KAUR
[email protected]This Liptauer cheese spread is a bit too spicy for my taste, but I think that's just a personal preference.
Jaime Cobb
[email protected]I love the creamy texture of this Liptauer cheese spread. It's perfect for spreading on crackers or bread.
Mano Rajpoot
[email protected]This Liptauer cheese spread is a great way to use up leftover cheese.
Shermya Charles
[email protected]I'm not a big fan of paprika, but I still enjoyed this Liptauer cheese spread. The other flavors really balanced it out.
Erhuvwu O
[email protected]The Liptauer cheese spread was a bit too salty for my taste, but I was able to adjust the seasoning to my liking.
Kylie
[email protected]I love how easy this Liptauer cheese spread is to make. It's perfect for a quick and easy snack or appetizer.
Denzel Tisdale
[email protected]This Liptauer cheese spread is the perfect appetizer for any party or gathering.
Yea shin hasan shawyon
[email protected]I had a hard time finding Liptauer cheese, but I was able to substitute a similar type of cheese and it turned out just fine.
Favour Joseph
[email protected]The Liptauer cheese spread was a bit too tangy for my taste, but I think that's just a personal preference.
Elaine Atkinson
[email protected]I love the smoky paprika in this Liptauer cheese spread. It gives it such a nice depth of flavor.
Shobi Khan Tanoli
[email protected]This recipe is a keeper! The Liptauer cheese spread was so easy to make and turned out so delicious. I'll definitely be making it again.
Donnie Forrest
[email protected]I made this Liptauer cheese spread for a party and it was a huge hit! Everyone loved the unique flavor and how well it paired with crackers and bread.
Shahmeer Sheikh
[email protected]This Liptauer cheese spread was a delightful treat! The combination of flavors and textures was spot-on, with the tangy cheese, smoky paprika, and crunchy onions creating a perfect balance.