LINGUINI WITH SHRIMP AND PINE NUTS
This is a favorite pasta dish for company. The combination of shrimp, red peppers and pine nuts, stir fried with garlic and a wine-shallot sauce.
Provided by William Uncle Bill
Categories Onions
Time 30m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Shell, devein and butterfly shrimp; set aside.
- In a saucepan, combine wine and shallots and bring to boil over high heat.
- Boil until reduced to 2/3 cup, stirring occasionally.
- Reduce heat to low and whisk in butter.
- Remove pan from heat when bubbles appear on surface.
- Season with salt and pepper.
- Keep sauce warm over very low heat until ready to serve.
- In a large cooking pot or pasta pot, fill 3/4 full with water and bring to a rolling boil.
- Add 1 tablespoon of salt and 2 tablespoons of extra virgin olive oil.
- Add linguini and cook as instructed on package; about 12 to 15 minutes or until el dente'.
- While pasta is cooking, heat remaining 3 tablespoons of olive oil in a large frying pan over medium heat.
- Add prepared shrimp, nuts and garlic; saute' for 2 minutes.
- Add red peppers and saute' until peppers are tender and shrimp are opaque, about 2 minutes.
- Drain pasta well and transfer to a large platter or a bowl.
- Spoon sauce and prawn mixture over pasta and gently toss to coat well.
- Sprinkle with basil and oregano, toss lightly.
- Sprinkle grated Padano cheese on each serving.
- Spinach fettucine is another pasta that is great in this recipe.
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Travis Lathrop
l-travis@yahoo.comI'm not a huge fan of shrimp, but I loved this dish. The flavors were amazing.
Fahd Jee
f@yahoo.comThis dish is a great way to use up leftover shrimp.
Jivan Jivan
jivan.j@yahoo.comI love this dish because it's so versatile. I can add any vegetables or spices that I want.
Frank Seguinot
frank_seguinot@gmail.comThis dish is perfect for a special occasion. It's elegant and delicious.
Nill Ahmed 143
143@yahoo.comI made this dish for my boyfriend and he loved it. He said it was the best shrimp dish he's ever had.
SM Tahmid
tahmid@gmail.comThis dish is so easy to make and it's so delicious. I love the simplicity of the ingredients.
JAZZY50 JAZZY50
jazzy50@yahoo.comI've tried many shrimp dishes, but this one is by far the best. The combination of flavors is perfect.
Rue
rue@aol.comThis recipe is a keeper. I will definitely be making it again and again.
Josh Camry
camryjosh77@yahoo.comI made this dish for a dinner party and it was a huge success. Everyone loved it.
Marlene Aguayo
marlene_a@aol.comThis dish is so flavorful and satisfying. I highly recommend it.
samantha rigby
samantha.r@gmail.comI've made this dish several times and it's always a crowd pleaser.
Asia aziz Aziz
asia-a@yahoo.comThis recipe was easy to follow and the results were amazing. The shrimp were cooked to perfection and the pine nuts added a nice touch.
Bradley Stewart
stewart_bradley@hotmail.comI made this dish last night and it was a hit! My family loved it.
Noble John
john-noble@hotmail.frThis dish was absolutely delicious! The shrimp were cooked perfectly and the pine nuts added a nice nutty flavor. I will definitely be making this again.