LINGUINE WITH SHRIMP, ASPARAGUS AND GRAPE TOMATOES RECIPE - (4.5/5)
Provided by Taraespo
Number Of Ingredients 14
Steps:
- Preheat oven to 400 Bring a large pot of salted water to boil. Add pasta and cook until ala dente. Meanwhile, toss asparagus in olive oil, salt and pepper put on cookie sheet and roast for 6 minutes, then add the shrimp also tossed in olive oil, salt and pepper and roast another 6 minutes. Meanwhile, heat the oil in deep skillet over medium heat, add the tomatoes, 1/4 tsp each of salt and pepper. Cook until softened about 2 minutes. Add the crushed red pepper and garlic. Cook for 30 seconds and add wine. Bring to a boil and then simmer for 5 minutes. Add asparagus and shrimp and stir in fresh basil, mint and oregano. Add drained pasta to pan and serve with parmesan cheese.
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Udeoha Camillus
[email protected]Overall, this dish was a success. The flavors were well-balanced and the cooking instructions were easy to follow.
Nono Zulu
[email protected]This dish was easy to make and very tasty. I would recommend it to anyone looking for a quick and easy weeknight meal.
Sebastian Mendez
[email protected]I followed the recipe exactly and it turned out great! Thanks for sharing!
Habimana Patrick (Pixie)
[email protected]This recipe was a disappointment. The shrimp were overcooked and the asparagus was mushy.
Jason Parker
[email protected]The flavors in this dish were just ok. I found the sauce to be a bit bland.
Dimsun Hotel
[email protected]This recipe is a keeper! I'll definitely be making it again.
Mdtoru Mia
[email protected]I'm not a big fan of seafood, but this dish was surprisingly delicious. The shrimp were tender and the sauce was creamy and flavorful.
Nikos tlps
[email protected]Made this for dinner last night and it was a hit! The asparagus was crisp and the shrimp were cooked perfectly.
seena thomas
[email protected]Easy to follow recipe with great results! The linguine was cooked al dente and the sauce was flavorful and light.
dayi Hana
[email protected]This linguine dish was a delightful culinary experience. The flavors of the shrimp, asparagus, and grape tomatoes harmonized perfectly, creating a vibrant and satisfying meal.