A wonderfully easy and quick scampi recipe!
Provided by Shannon Cooper
Categories Main Dish Recipes Seafood Main Dish Recipes Shrimp 100+ Shrimp Scampi Recipes
Time 35m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Place the butter or margarine in 9x13 inch glass baking dish, and place in oven until butter melts.
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente. Drain, and transfer to a large serving bowl.
- Stir the shrimp, garlic, and lemon juice into the melted butter. Return dish to oven. Bake for 3 minutes. Remove from the oven, and mix in parsley; continue baking until shrimp are opaque, about 2 minutes longer. Season with salt and pepper.
- Spoon the shrimp and butter sauce over the linguini, and toss to coat the pasta. Serve immediately.
Nutrition Facts : Calories 701.3 calories, Carbohydrate 63 g, Cholesterol 264.4 mg, Fat 37.5 g, Fiber 3 g, Protein 30.4 g, SaturatedFat 22.5 g, Sodium 450.2 mg, Sugar 3.1 g
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God'spraise Ololade
[email protected]This dish was amazing! The scampi were cooked perfectly and the sauce was so flavorful. I served it over linguine and it was the perfect combination. I will definitely be making this again.
Dannika Mars
[email protected]This recipe was a bit too time-consuming for me. I ended up having to order takeout because I didn't have time to finish cooking. I think I'll try a quicker pasta dish next time.
V p
[email protected]I'm not a huge fan of scampi, but I thought I'd give this recipe a try. I was pleasantly surprised! The scampi were cooked perfectly and the sauce was delicious. I served it over linguine and it was a great meal.
Shash Kant
[email protected]This dish was a bit bland for my taste. I think I'll add some more herbs and spices next time. Otherwise, it was a good recipe and the scampi were cooked perfectly.
Zarina khatoon
[email protected]I love this recipe! It's so easy to make and the results are always delicious. The scampi are always cooked perfectly and the sauce is so flavorful. I highly recommend this recipe.
Project K
[email protected]This recipe was a bit too complicated for me. I ended up burning the scampi and the sauce was a bit too salty. I think I'll try a simpler pasta dish next time.
Santillces Villete jr
[email protected]I followed the recipe exactly and my dish turned out great! The scampi were cooked perfectly and the sauce was delicious. I served it over linguine and it was a hit with my family.
Danielle Shanine
[email protected]This linguine with scampi dish was a bit too fishy for my taste. The scampi were a bit overcooked and the sauce was a bit too heavy. I think I'll stick to my usual pasta dishes.
Akosua. Egbel
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of seafood, but I was pleasantly surprised. The scampi were mild and flavorful, and the sauce was creamy and delicious. I served it over linguine and it was a perfect meal.
Enaankator Arekumor
[email protected]This dish was absolutely delicious! The scampi were cooked perfectly and the sauce was rich and flavorful. I served it over linguine and it was the perfect combination. I will definitely be making this again.
Bobby vanzant
[email protected]I made this linguine with scampi for my family and it was a hit! Everyone loved the succulent scampi and the flavorful sauce. The recipe was easy to follow and the dish came together quickly. I will definitely be making this again.
Asfandyar Malang
[email protected]This linguine with scampi dish was a delightful culinary experience. The scampi were cooked to perfection, tender and flavorful, while the linguine was al dente and absorbed the delicious sauce beautifully. The combination of flavors was exquisite, w