LINGUINE WITH EGGPLANT
A very simple recipe. This smells so good cooking. And tastes just as good as it smells. I found this gem online while trying to figure out what to do with fresh eggplant from the garden.
Provided by Mrs. Hughes
Categories Vegetable
Time 30m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- In a large pot, cook linguine according to package directions and drain.
- Put linguine in a large bowl and toss with 2 tablespoons olive oil; set aside.
- In the same pot, heat the remaining olive oil over medium-high heat.
- Saute the eggplant for 10 to 12 minutes, until lightly browned.
- Add garlic powder, oregano, salt, and pepper.
- Saute for about 5 more minutes.
- Add tomatoes, parsley, and linguine and toss gently until heated through.
- Serve immediately.
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Franklin Samuel
[email protected]I don't have time to cook this. I'm too busy.
Vimsen Adhikari
[email protected]This recipe is too complicated. I'm not a good cook.
SM Mehedi
[email protected]I'm allergic to eggplant. :(
Mboni Landscapers
[email protected]I've never had eggplant before. Is it good?
ASHIR BHATTI
[email protected]I'm going to make this for dinner tonight!
Mawanda Sulaiman
[email protected]This recipe sounds amazing!
amna Jana
[email protected]Can't wait to try this!
Delilha
[email protected]Looks delicious!
dakota millsap
[email protected]This dish was a disaster! The eggplant was burnt and the sauce was way too salty. I'm not sure what went wrong.
Robbie Burch
[email protected]I thought this recipe was just okay. The eggplant was a bit tough and the sauce was a bit bland. I think I'll try a different recipe next time.
Tina Talbott
[email protected]This recipe was a bit too oily for my taste. I think I'll try baking the eggplant next time instead of frying it.
Daniel Phelts
[email protected]Not bad! The eggplant was a bit bland, but the sauce was very flavorful. I think next time I'll add some more spices to the eggplant.
Isaac Mzimba
[email protected]I love eggplant, so I was excited to try this recipe. I wasn't disappointed! The eggplant was cooked perfectly and the sauce was delicious. I'll definitely be making this again.
Charles Msimango
[email protected]This dish was easy to make and turned out great! The eggplant was perfectly cooked and the sauce was very flavorful. I would definitely recommend this recipe to others.
Chaunequa Madison
[email protected]I have to say, I was a bit skeptical about this recipe at first. But I'm so glad I tried it! The eggplant was surprisingly delicious, and the sauce was incredibly flavorful. I'll definitely be making this again.
Matthew Venturino
[email protected]This linguine with eggplant recipe was a hit with my family! The eggplant was tender and flavorful, and the sauce was rich and creamy. I will definitely be making this again.