Categories Mushroom Pasta Shellfish Clam White Wine Bon Appétit
Yield Serves 4
Number Of Ingredients 8
Steps:
- Heat 3 tablespoons oil in heavy large Dutch oven over high heat. Add mushrooms and sauté until beginning to brown, about 5 minutes. Using slotted spoon, transfer mushrooms to plate. Add remaining 3 tablespoons oil and garlic to Dutch oven. Sauté until garlic is tender, about 3 minutes. Add crushed red pepper, then wine and clams. Cover and cook until clams open, about 8 minutes.
- Meanwhile, cook linguine in large pot of boiling salted water until just tender but still firm to bite.
- Drain pasta well and transfer to large bowl. Spoon mushrooms over, then top with clam mixture, discarding any clams that do not open. Season with salt and pepper. Sprinkle with chives.
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Official Diva
[email protected]I made this dish for a potluck and it was a hit! Everyone loved it! The clams were cooked perfectly and the sauce was delicious.
mssoni37 mssoni37
[email protected]This dish was a bit more work than I expected, but it was worth it. The clams were cooked perfectly and the sauce was delicious.
Sakeena Kazie
[email protected]I made this dish for my wife's birthday and she loved it! The clams were cooked perfectly and the sauce was delicious.
Scarlett Dixon
[email protected]This dish is a keeper! The clams are cooked perfectly and the sauce is flavorful. I will definitely be making this again.
Sikander Akhter
[email protected]I've made this dish several times and it's always a hit. The clams are always cooked perfectly and the sauce is delicious.
Dimples Seqapotsa
[email protected]I made this dish for a potluck and it was a hit! Everyone loved it! The clams were cooked perfectly and the sauce was delicious.
Corvin Koch
[email protected]This dish was a bit more work than I expected, but it was worth it. The clams were cooked perfectly and the sauce was delicious.
Dovydas Skrupskelis
[email protected]I made this dish for my wife's birthday and she loved it! The clams were cooked perfectly and the sauce was delicious.
Sam Tomascheski
[email protected]This dish is a keeper! The clams are cooked perfectly and the sauce is flavorful. I will definitely be making this again.
Josh Gott
[email protected]I've made this dish several times and it's always a hit. The clams are always cooked perfectly and the sauce is delicious.
EZRAL Shimon Benjimen Lazarus “AIR” X
[email protected]This dish was easy to make and turned out great! The clams were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
JHORN TUBER
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved it! The clams were cooked perfectly and the sauce was delicious.
Maqbool Nawab
[email protected]This was a great recipe! The clams were cooked perfectly and the mushrooms added a nice depth of flavor. I will definitely be making this again.
Subash Kandal
[email protected]I made this dish last night and it was a hit with my family. The sauce was so flavorful and the clams were cooked to perfection. I will definitely be making this again.
Ahsan Chandio
[email protected]This dish was absolutely delicious! The clams were cooked perfectly and the mushrooms added a lovely earthy flavor. I will definitely be making this again.