Steps:
- Melt butter in heavy medium nonstick skillet over medium heat. Add onion and garlic and sauté until translucent, about 8 minutes. Mix in clams and stir 1 minute. Add wine and bring to boil. Stir in reserved juices from clams, sour cream and parsley and simmer 2 minutes to mellow flavors. Season to taste with salt and pepper.
- Meanwhile, cook linguine in large pot of rapidly boiling salted water until tender but still firm to bite. Drain. Add pasta to clam mixture in skillet. Bring to simmer, stirring constantly. Transfer to bowls and serve immediately.
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KINGS GAMING
[email protected]This recipe was easy to follow and the results were delicious! The clams were tender and the sauce was creamy and flavorful. I will definitely be making this again.
Faeda Rashida
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved it. The sauce was creamy and flavorful, and the clams were cooked perfectly. I will definitely be making this again.
Christina Jumali
[email protected]Not a fan of the sauce. It was too creamy for my taste.
Akash Sandhu
[email protected]This recipe is amazing! The clams were cooked perfectly and the sauce was so flavorful. I will definitely be making this again!
Odokonyero Byron
[email protected]Easy 5 stars!
taimoor ahmed khoso
[email protected]I've tried many clam sauce recipes, and this one is by far the best. The sauce is so flavorful and the clams are cooked perfectly. I highly recommend this recipe!
HUMPHREY OBARA
[email protected]This recipe was a disaster! The sauce was too thin and the clams were rubbery. I had to throw the whole thing out.
Limon Mizi
[email protected]I'm allergic to clams, so I used shrimp instead. It was still delicious! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I'll definitely be making this again with shrimp.
Allen Andrea
[email protected]Meh.
Md Robiul Islam Robi
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The sauce is so creamy and flavorful, and the clams are cooked perfectly. Highly recommend!
Keri Christensen
[email protected]Not a fan. The sauce was bland and the clams were overcooked. I wouldn't recommend this recipe.
Fatemeh Sarlak
[email protected]Very tasty! I added a bit of white wine to the sauce and it turned out amazing. Thanks for sharing this recipe!
Md Mubin Hossein santo
[email protected]Easy to follow recipe, and the results were delicious! I used fresh clams and the sauce was so flavorful. Will definitely make this again.
Alireza Javadi
[email protected]This linguine with clam sauce recipe was a hit! The clams were cooked perfectly and the sauce was flavorful and creamy. I followed the recipe exactly and it turned out great. Will definitely be making this again!