LINGUINE PASTA W/CHICKEN IN TOMATO GARLIC SAUCE
My daughter got this off of a tv show a couple of years ago. It's chicken, it's pasta, it's tomato and garlic.. what's not to like? :)
Provided by Marlene.
Categories Chicken Breast
Time 50m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Marinate chicken in lemon juice, thyme and basil for 1/2 hour.
- Cook marinated chicken, in a small skillet until done, approx.
- 10 minutes.
- In large skillet, heat oil.
- Saute garlic briefly.
- Add diced tomatoes and cook over low heat about 10-15 minutes, or until the consitancy you want the sauce.
- Add salt and pepper and cooked chicken.
- Heat through.
- Serve over cooked linguine.
- **Origionalrecipe called for 1/2 cup of brie cheese without the rind,in small chunks, to be added at the end, right before serving.
- I didn't have any brie on hand, as I have never HAD it*LOL* Even without the brie, it's good though.
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Awoyemi Abidemi
[email protected]I'm not a fan of tomatoes, but I loved this dish! The chicken was tender and flavorful, and the sauce was rich and creamy. I will definitely be making this again.
Sharif Rahimoon
[email protected]This dish was delicious! The chicken was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Tyler Beveridge
[email protected]This recipe was a bit too spicy for my taste, but my husband loved it. I will definitely be making it again, but I'll use less red pepper flakes next time.
Patience Riddle
[email protected]This was my first time making linguine with chicken in tomato garlic sauce, and it was a success! The recipe was easy to follow and the dish turned out delicious. I will definitely be making this again.
Ambition Kidd
[email protected]I followed the recipe exactly and the dish turned out great! The chicken was tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again.
Johannes Mbata
[email protected]This recipe was a bit bland for my taste. I added some extra garlic and red pepper flakes and it was much better.
Alinoor Abdullahi
[email protected]I'm not a huge fan of chicken, but this dish was amazing! The sauce was so flavorful and the chicken was cooked perfectly. I will definitely be making this again.
Sahara Basnet
[email protected]This was a great recipe! Easy to follow and the end result was delicious. I will definitely be making this again.
It's Opu
[email protected]I made this dish last night and it was delicious! My family loved it. The only thing I changed was that I used chicken thighs instead of chicken breasts because I prefer the flavor.
Lillian Nanemba
[email protected]This recipe is a winner! The chicken was tender and flavorful, the sauce was rich and tangy, and the linguine cooked perfectly. I will definitely be making this again.