LINGUICA AND GREEN BEANS
This recipe is well known to Portuguese families. Linguica is a spicy Portuguese sausage and can be found in specialty markets, some chain markets or online at such places as Gaspars.com. TIP: I like to add 1 large can of crushed tomatoes with puree instead of the tomato sauce. This makes it more like a stew and thicker.
Provided by star pooley
Categories Other Main Dishes
Time 1h20m
Number Of Ingredients 9
Steps:
- 1. Saute onion, garlic, and bell pepper in 1-2 Tablespoons butter or olive oil until onions are tender.
- 2. Place onions,garlic, bell pepper, potatoes, linguica, and green beans in a large saucepan.
- 3. Add enough water to cover.
- 4. Add All-spice, red pepper, tomato sauce or crushed tomatoes, salt and pepper.
- 5. Cover and simmer until beans are crisp tender and potatoes are fork tender (approx. 1 hour).
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Emmanuel Armah
[email protected]I can't wait to try this recipe! It looks so delicious.
Sarfaraz Sarfarazprince
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's also really affordable.
Hujaifi Amrin
[email protected]I love the simplicity of this dish. It's just a few ingredients, but they come together to create something really special.
Adeel Abass
[email protected]I've made this dish several times and it's always a winner. It's one of my go-to recipes when I'm short on time.
Malik Kamran
[email protected]This is a great recipe for a crowd. I doubled the recipe and it fed 12 people easily.
Tina TWILLEY
[email protected]I'm not a big fan of green beans, but this dish changed my mind. The linguica added so much flavor that I couldn't get enough.
Chris Campos
[email protected]I made this dish for a potluck and it was a big hit. Everyone loved it!
Mat Beach
[email protected]Yum!
Usama Bin Dildar
[email protected]I wasn't sure how the flavors of the linguica and green beans would go together, but I was pleasantly surprised! It was a delicious and unique dish.
Teresa Fears
[email protected]This was a quick and easy weeknight meal. I used pre-cooked linguica and canned green beans, so it was even faster. It was still really tasty!
Ama Afriyie
[email protected]I added some chopped red onion to the dish and it gave it a nice extra flavor.
MusAsh Tech
[email protected]I followed the recipe exactly and it turned out great! The linguica was crispy and flavorful, and the green beans were tender and still had a bit of a crunch. I served it with rice and it was a perfect meal.
Afzal Baloch
[email protected]This linguica and green beans dish was a hit! The flavors of the linguica, green beans, and spices blended perfectly. It was easy to make and didn't take too long. I'll definitely be making this again.