LING LING POT STICKER SOUP
This yummy soup uses Ling Ling brand frozen pot stickers that I buy from Costco. Instead of frozen veggies, I use fresh ones and add water chestnuts and bamboo shoots. If using fresh....it will depend on how crisp you like them...as to when you add them to the soup to cook). This is something my teenage boys really like!
Provided by FLYing4Me
Categories Chicken
Time 35m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- In a large pot combine broth and water. Bring to a boil. Add frozen Ling Ling Pot Stickers. Return to a boil and cook 4 minutes, stirring occasionally.
- Add frozen vegetables, ginger and scallions. Cook 4 minutes.
- In the meantime, mix Ling Ling Potsticker Sauce with cornstarch in a small bowl.
- Add the sauce mixture to the soup and bring to a simmer. Season with salt and pepper. Garnish with a few more scallions.
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Wasaf Ali
[email protected]This soup was amazing! I will definitely be making it again and again.
Bipin Yadav
[email protected]I would definitely recommend this recipe to anyone who loves pot stickers.
marwan sophy
[email protected]This soup is perfect for a cold winter day.
EXAVIER SCHNEÏDY
[email protected]I'm not a big fan of pot stickers, but this soup was still really good.
Udeet Chaudhary
[email protected]This recipe was a bit too spicy for my taste, but it was still good.
Jacob Hutchison
[email protected]This soup was delicious! I will definitely be making it again.
Ricky West
[email protected]The soup was good, but I think I would have liked it better with a different type of dumpling.
Helal Ahmed
[email protected]This soup was easy to make and tasted great. I would definitely recommend it.
Chibuike Obasi
[email protected]I loved the flavor of this soup. The pot stickers were a bit bland, but they were still good.
Repon Hossien
[email protected]This recipe is a keeper! The soup was flavorful and the pot stickers were cooked to perfection. I will definitely be making this again.
Janet Jabaty
[email protected]The soup was good, but the pot stickers were a bit overcooked. I think I will try steaming them next time.
Md abubkkor Sidhik
[email protected]This soup was easy to make and tasted delicious. I used wonton wrappers instead of pot stickers and it worked out great.
Duck 13
[email protected]I followed the recipe exactly and the soup turned out great. The dumplings were tender and the broth was flavorful. I would definitely recommend this recipe.
Subway Surfers
[email protected]This Ling Ling Pot Sticker Soup was a hit with my family! The broth was flavorful and the pot stickers were cooked perfectly. I will definitely be making this again.